D Lucas in Perranporth Menu

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D Lucas in Perranporth has no menu available, but can choose from many other options such as Cornish Knocker or Betty Stoggs from The Gem Fish Bar. Saffron offers many options including Earl Gray Tea and Mint Tea. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

£3.60
Cheese Burger Meal £3.90
- With chips and drink.
Mix Salad £2.00
Dr Pepper £1.20
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Garlic £0.35
Chicken Fillet Burger £3.60
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.

Jumbo Sausage & Chips £5.00
Curry Sauce £1.50
Calamari (12) & Dip £6.00
Chip Butty £3.00
Chicken Nuggets (8 Pieces) £4.00
Cod Bites £6.00
Burger & Chips £6.50
Chicken Breast £5.00

Gargonelli with pesto £8.95
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Beans on Toast £4.00
Steak Burger £8.00
Homemade Pork & Leek Pie £9.95
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Vegetarian Sausage & Egg £4.50
Onion Rings £4.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Creamy Garlic Mushrooms £2.50
Mayonnaise 50p
Bolognese - Cheese, Bolognese Sauce £5.00
Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
Chilli-con-carne (with fries) £4.00
Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Greek (feta) Salad £2.20