Curry Leaves in Battersea Menu

Starters Starters
  • Pakheta Fry - Chef’s Special (Hot) £7.45
    • Deep fried chicken wings marinated with our own traditional spice & herbs.
  • Onion Bhaji (V) £4.25
    • Sliced onion coated in gram flour & spices, deep fried.
  • Vegetable Samosa (V ) (Home Made) £4.75
    • Deep fried pastry filled with freshly cooked veg using our special blend of herbs & spices.
  • Lamb Samosa (Home Made) £4.75
    • Deep fried pastry filled with freshly cooked mint lamb using our special blend of herbs & spices.
  • Beruwa (Veg) (Home Made) £5.25
    • Omjury's home made spring rolls.
  • Beruwa (Chicken) (Home Made) £5.25
    • Omjury's home made spring rolls.
  • Momo (Chicken) (Home Made) £5.25
    • Nepalese dumpling of marinated mince wrapped in pastry and steamed. Served with momo sauce.
  • Momo (Lamb) (Home Made) £5.25
    • Nepalese dumpling of marinated mince wrapped in pastry and steamed. Served with momo sauce.
  • Squid £5.40
    • Squid marinated with Nepalese herbs and deep fried.
  • Fry Momo (Chicken) (Home Made) £5.25
    • Nepalese dumpling of marinated mince wrapped in pastry, served with momo sauce, deep fried.
  • Fry Momo (Lamb) (Home Made) £5.25
    • Nepalese dumpling of marinated mince wrapped in pastry, served with momo sauce, deep fried.
Tandoori (Clay Oven) Tandoori (Clay Oven)
  • Chicken Choila - Chef’s Special £9.95
    • Pieces of barbecue chicken marinated with fresh garlic in Nepalese style.
  • Lamb Choila - Chef’s Special £9.95
    • Pieces of lamb marinated with fresh garlic in Nepalese style.
  • Puchrey Prawns (Mild) £11.95
    • King prawn with tails marinated in tandoori spices, gently cooked in the tandoori then fried with herbs. Highly recommended.
  • Chicken Shish Kebab (Mild) £7.75
    • Minced chicken mixed with green chilli, ginger,garlic & our own blend of tandoori spices.
  • Lamb Shish Kebab (Mild) £7.75
    • Minced lamb with ginger, garlic, fresh coriander,green pepper & our own combination of spices.
  • Kashmiri Lamb Chops - Chef’s Special £11.95
    • Lamb chops marinated with Kashmiri sauce.
  • Tandoori Mixed Grill (Mild) £12.95
    • Selection of meats & prawns marinated in herbs & spices.
  • Rara Salmon (Mild) £8.95
    • Salmon pieces marinated in our special blend of tandoori spices.
Seafood Meals Seafood Meals
  • Rogani Salmon (N) £9.95
    • Salmon fillets cooked with ground herbs, coconut, cashew nuts, almonds and sultanas & honey.
  • King Prawn Masala (N) £11.95
    • Delicately spiced king prawns served in a creamy tomato sauce.
  • Fish Masala (N) £9.95
    • Tender marinated fish fillet, deep fried and cooked in our own masala sauce.
  • King Prawn Pathia (Medium) £11.95
    • Spicy king prawn cooked in a delicious sweet & sour sauce with tamarind & curry leaves.
  • Madras Fish Curry (Medium) £9.95
    • Fillets of cod in a spicy sauce baked with garlic,tamarind & curry leaves.
  • Prawn Curry - Chef’s Special (Medium) £11.45
    • This prawn curry will be own your choice how you like it.
  • King Prawn Khurshani (Hot) £11.95
    • Barbecued king prawns prepared with chillies & herbs in a spicy tomato sauce.
  • Lede Macha Curry - Chef’s Special (Medium) £13.95
    • Baby octopus cooked with coconut milk & Nepalese spices.
  • Macha Curry - Chef’s Special (Hot) £13.95
    • Seasonal seafoods cooked in Nepalese spices.
Chicken Mains Chicken Mains
  • Chicken Korma (N) £8.45
    • Juicy chicken with cashew nuts in a mild creamy sauce.
  • Chicken Makhani (N) £8.95
    • Shredded chicken breast cooked with cashew nuts, cream & honey.
  • Pokhareli Chicken (N) - Chef’s Special £8.95
    • Tandoori chicken breast cooked in creamy sauce with mushroom & green peas.
  • Chicken Tikka Masala (N) £8.45
    • Chunks of barbecued chicken breast in a creamy tomato and cashew nut sauce.
  • Chicken Saag - Chef’s Special (Mild) £8.95
    • Chicken breast cooked with fresh spinach.
  • Hariyo Chicken (Mild) £8.45
    • Tender chicken breast cooked with fresh capsicum, mint, garlic, ginger, spinach & green chillies in a Nepalese style coriander sauce.
  • Balti Chicken - Chef’s Special (Medium) £8.95
    • Tender chicken breast cooked with Nepalese style balti sauce.
  • Chicken Dhansak (Medium) £8.45
    • Chicken breast prepared in a rich lentil sauce with Southern Indian spices & curry leaves.
  • Chicken Rato Daal - Chef’s Special (Hot) £8.95
    • Chicken breast cooked with lentil in Nepalese style.
  • Chicken Everest (Hot) £8.95
    • A popular chilli chicken dish for those who like it hot. Succulent chicken breast in spicy tomato sauce with red capsicum, curry leaves & a hint of ground black pepper.
Lamb Mains Lamb Mains
  • Lamb Tikka Masala (N) £8.45
    • Tender barbecued lamb in a tomato and cashew nut sauce, fenugreek leaf and a hint of garam masala.
  • Lamb Badam Pasanda (N) £8.45
    • Barbecued slices of lamb cooked in a sweet and sour creamy sauce with cashew nuts and almonds.
  • Saag Gosht (Mild) £8.45
    • Juicy cubes of lamb with fresh spinach makes this a delicious dish.
  • Mashu Daal - Chef’s Special £8.95
    • Juicy cubes of lamb cooked with black lentils in a Nepalese style.
  • Rogan Josh (Medium) £8.45
    • Tender spicy lamb cubes in a traditional rogan josh sauce with lots of fresh tomatoes.
  • Kathmandu Lamb (Medium) £8.95
    • Diced lamb cooked in a rich Nepalese masala sauce with garlic, chilli & curry leaves.
  • Kashmiri Lamb Chops Curry - Chef’s Special (Hot) £12.95
    • Lamb chops cooked in Kashmiri sauce.
  • Khurshani Lamb (Hot) £8.45
    • Strips of lamb fillet from the tandoor, cooked with traditional spices & fresh chilli.
  • Bhindi Lamb - Chef’s Special (Hot) £8.95
    • Tender lamb cooked with fresh okra in Nepalese style.
Vegetarian Mains Vegetarian Mains
  • Mixed Vegetable Korma (N) £7.45
    • A variety of fresh vegetables in a mild creamy sauce.
  • Paneer Korma (N) £7.45
    • Cubes of Indian cheese cooked in a mild creamy sauce.
  • Paneer Masala (N) £7.45
    • Cubes of Indian cheese cooked with curry leaves & spices.
  • Mixed Vegetable Curry (Mild) £7.45
    • Fresh vegetables & our own blend of herbs & spices are combined to create this wonderful dish.
  • Matter Paneer Masala (Mild) £7.45
    • Green peas & paneer prepared in a gravy sauce.
  • Saag Paneer (Mild) £7.45
    • Cubes of Indian cheese cooked with baby spinach leaves, curry leaves & spices.
Special Mains Special Mains
  • Vegetable Biryani (Mild) £10.95
    • Mixed seasonal vegetables cooked in spices.
  • Chicken Biryani (Mild) £11.95
    • Small pieces of chicken with a touch of our special sauce, spices & curry leaves.
  • Lamb Biryani (Mild) £11.95
    • Lamb pieces cooked with special sauce, spices & curry leaves.
  • King Prawn Biryani (Mild) £12.95
    • King prawn medium fried with light spices.
  • Curry Leaves Special Biryani (Mild) £13.95
    • A combination of lamb & chicken pieces & king prawn with a mix of stir-fried mushroom.
  • Seafood Biryani (Mild) - Chef’s Special £13.95
    • Seasonal seafood cooked with pilau rice and special Nepalese sauce.
Vegetable Sides Vegetable Sides
  • Mushroom £4.95
    • Mushrooms fried with onion, tomatoes & delicate spices.
  • Bhindi £5.25
    • Fresh okra with tomato, mustard seeds, ginger & garlic.
  • Chana Masala £4.95
    • Chick peas cooked with spice & herbs.
  • Aloo Gobi £4.95
    • Stir-fried potato & cauliflower with tomato, onion & pepper.
  • Saag Aloo £4.95
    • Fresh potato & spinach, lightly spiced.
  • Beigan £4.95
    • Fresh aubergine with herbs & light spices.
  • Aloo Chaat £4.95
    • Sliced potatoes fried with butter and chat masala.
  • Saag Bhaji £4.95
    • Fresh spinach with mustard seeds & garlic.
  • Tarka Daal £4.95
    • Minced lentils with ginger, mustard seeds & garlic.
  • Daal Makhani £4.95
    • Black lentils & red kidney beans slowly cooked in a tomato sauce with a touch of cream.
  • Kalo Saag Daal £5.25
    • Fresh spinach cooked with black lentils.
  • Daal Saag £5.25
    • Fresh spinach cooked with lentils.
Rice Rice
  • Plain Boiled Rice £2.25
    • Steamed basmati rice.
  • Pilau Rice £2.55
    • Basmati rice prepared with herbs.
  • Lemon Rice £2.95
    • Plain rice flavoured with lemon, mustard seeds, cashew nuts, peas & curry leaves.
  • Mushroom Rice £2.95
    • Pilau rice cooked with mushroom & peas.
Breads Breads
  • Plain Naan £2.50
    • Wholewheat bread baked in the tandoor.
  • Garlic Naan £2.75
    • Naan bread stuffed with freshly chopped garlic.
  • Keema Naan £2.95
    • Naan bread with spicy mince meat.
  • Chicken Kheema Naan £2.95
    • Naan bread with spicy chicken.
  • Tandoori Roti £2.25
    • Popular Indian bread cooked in the tandoor.
  • Peshwari Naan £2.95
    • Naan bread with cashew nuts, coconut & sultanas.
  • Paratha £2.95
    • Wholewheat bread with butter baked in the clay oven.
  • Kulcha Naan £2.95
    • Naan bread stuffed with mixed vegetables.
  • Piro Naan £3.25
    • Naan bread stuffed with spicy mash potatoes.
Salad Salad
  • Chicken Tikka Salad £5.25
    • Mixed salad with shredded chicken with green chilli.
Accompaniments Accompaniments
  • Papadom £0.45
  • Mint Yoghurt £0.95
  • Mango Chutney £0.95
  • Mixed Pickle £0.95
  • Lime Pickle £0.95
  • Raita £0.95
  • Sweet Lassi £2.00
  • Mango Lassi £2.00
  • Onion Salad £0.95
Desserts Desserts
  • Gulab Jamun £3.25
Drinks List Drinks List
  • Cobra Large 660ml £4.45
  • Kingfisher Large £4.45
  • Coca-Cola (Can) - Diet £1.25
  • Coca-Cola (Can) - Normal £1.25
  • Coca- Cola (Large) £2.75
White Wine White Wine
  • Sauvignon Blanc - Chile £16.75
  • Pinot Grigio - Italy £19.95
Red Wine Red Wine
  • Tempranillo - Spain £16.75
  • Merlot - Chile £17.95
  • Malbec - Mendoza £19.95
  • Rose - Chile £16.75
  • Pinot Grigio Blush - Italy £18.95

Nearby Sample Menus

  • Pot-Roasted Knuckle of Lamb £13.95
  • Romano Salad £3.50
    • Mixed salad with olives & mozzarella.
  • Spicy Calamari Salad £5.95
    • Marinated calamari.
  • Deep Fried Calamari Rings £5.00
    • With tartar sauce.
  • Breast of Duck £12.95
    • With leaks, honey & ginger sauce.
  • Black Tulip £3.95
    • Crispy pancake with pear, cream & chocolate sauce.
  • Choux Pastry Stuffed with Crab Meat £5.00
    • Served with hollandaise sauce.
  • Chicken Tricolore £9.00
    • Grilled chicken breast with tomato, basil & mozzarella.
  • 7-Up £2.50
  • Ham, Cheese, Tomato & Onions £5.50
  • Calamares A La Romana £8.50
    • Squid rings with tartar sauce.
  • Chicken Breast Piri Piri £15.50
    • served with a choice of 2 sides.
  • 2 Eggs, 2 Bacon & 2 Toasts £5.50
  • Tuna Mayonnaise, Mozzarella & Roast Peppers £8.50
  • Salad £4.00
  • Bife com Molho Pimenta £25.50
    • Grilled Sirloin Steak cooked in Black Pepper Sauce with a choice of 2 sides.
  • Bread £2.10
    • Sourdough bread and Brittany salted butter.
  • Shallots and Jus £2.00
  • Freshly Squeezed Carrot Juice £3.50
  • Fresh Lemonade Passion Mango £5.00
  • Provençal Garlic Tomato £3.80
  • Cidre Breton £4.80
    • 33cl.
  • Pinot noir, Côtes Chalonnaise, Buissonnier £35.00
  • Tartare (Small) £9.50
    • Hand cut beef tartare.
  • Caprese £7.50
    • Tomato, buffala and basil.
  • Pizza R.P.P £9.00
    • Tomato, mozzarella, rocket salad, parmesan cheese and parma ham.
  • Pizza Vegetariana £8.50
    • Tomato, mozzarella and mixed vegetables.
  • Pizza Margherita £7.00
    • Tomato and mozzarella.
  • Pizza Al Pomodoro E Basilico £5.50
    • Plain piza with tomato sauce and basil.
  • Pizza Quattro Stagione £9.00
    • Tomato, mozzarella, mushrooms ham, peperoni sausage, olives.
  • Pizza Salame E Funghi 4 Formaggi £10.50
    • Salame milano, mushrooms and 4 cheeses.
  • Mixed Salad £3.50
    • Lettuce, tomatoes, olives, oil, cucumber.
  • Camarones con Salsa y Aji ~king prawns sauteed in guajillo garlic & tomato chilli salsa with diced pablano peppers & onions. served with ciabattina garlic bread. £6.95
  • Tacos, Shredded Chipotle Chicken ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £4.95
  • 14oz Rib-Eye ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £14.95
  • Corn on the Cob ~The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips. £5.95
  • Guacamole £1.95
  • Tortilla Pancakes (four) £1.95
  • Tacos, Vegetable Chilli ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £4.50
  • Salmon con Salsa de Camarones ~pan roasted fillet of salmon with a king prawn & cream salsa. Served on a bed of sauteed Cajun vegetables with a side of Mexi rice. £17.95
Curry Leaves

Curry Leaves

location

Address

103 Falcon Road, Battersea, London, SW112PF ,

phone

Phone

02072280010

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
103 Falcon Road, Battersea, London, SW112PF ,
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