Curry India in Woodbridge Menu

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Curry India in Woodbridge has no menu available, but can choose from many other options such as Rio or Capri Sun from Express Kebab. Bridge Cafe offers many options including Apple Cider and Stella Lager. Moss and Son The Bakers includes a wide range like Water or 7-up (0.33L). Sultan’s Delight and Sutlac from . Ottoman offers Anchor Inn and Child All 3 Courses.

Nearby Sample Menus

Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Seared scallops, roast artichoke & bacon salad £8
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
House green salad or crushed minted peas £3 each
Dressed roquette £2
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
served with organic, crusty bread -

Steak & Blue Cheese £8.95
Ham Egg & Chips £7.25 / £4.95
Cajun Chicken Salad £8.95
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Garlic Bread (Add Cheese for £1) £3.45
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Beans & Cheese £5.25
Add Cheddar, Stilton, Brie or Bacon £1 each

Chicken Wrap £4.00
Tango £3.00
- 1.5 L.
Tango Orange £1.00
- 0.33 L.
Pepsi £1.00
- 0.33 L.
Family Pizza Meal £13.00
- Any 12" pizza, garlic bread with cheese, garlic dip, 1.5l bottle of drink.
Lucozade Sport 500ml £1.50
Mediterranean Pizza £7.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Seafood Pizza £5.50
- Onion, tuna, prawns.

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Flapjack £2.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Bowl of green olives, black provençale olives or mixed olives £2.95
Buttered new potatoes £2.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Chocolate & Raspberry pudding served vanilla ice cream £5.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Provencale – Served with gambas tomato & basil sauce £12.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Local cheese board served with chutney and fresh bread £6.50
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50