Curry Garden Indian Takeaway in Slough Menu

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Curry Garden Indian Takeaway in Slough has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Gourmet Burger Kitchen. Exotic offers many options including Kingfisher Beer (650ml) and Cobra Beer (660ml). Bluegrass BBQ includes a wide range like Prosecco Brut (75cl) or Rose, Australia (75cl). Corona and Peroni from . Miltons Restaurant offers Hawaiian Wine Bar and Indian Tea for One.

Nearby Sample Menus

Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
Aloo Channa Achari £8.90
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
Onion & Cucumber Raita £1.50

Lamb Doner (Large) £7.90
Lamb Wrap £6.50
Chicken Nuggets served with Chips £5.80
- 8 pieces.
Lamb Doner (Regular) £6.80
Mixed Chicken & Lamb Wrap £7.50
Pitta £1.00
Family Meal Deal £19.90
- Large chicken shish kebab and large kofte kebab, served with fresh salads and two regular chips.
7Up (330ml) £1.40

Jerk Chicken £7.95
- Chicken breast, red onion and mixed peppers in a jerk marinade.
Strawberry & Lime Kopparberg 500ml £4.80
Ruben £7.95
- Pastrami, sauerkraut, Russian dressing and Swiss cheese.
Roast Dinner £14.50
- Choose from either leg of lamb with mint sauce, rib eye beef with horseradish sauce, or half a chicken. All served with fresh seasonal vegetables, roast potatoes, a yorkshire pudding and gravy.
The Hot One £12.50
- Swiss cheese, jalapenos, and chilli sauce.
Bacon and Blue £12.50
- Bacon and melted blue cheese.
The MBC £12.50
- Mushroom, bacon and cheddar cheese.
Turkey and Cheese £7.95
- Sliced turkey breast, with homemade coleslaw and smoked cheese.

Garlic Portobello Mushroom (V) £5.75
- Portobello mushrooms, slices of fresh garlic, fresh parsley served with garlic bread slices.
Meat Board £12.00
- Our own selection of cured meats served with warm flat bread.
Satellite Sauvignon Blanc, New Zealand 12% (Bottle) £26.95
- Restrained mineral and stone fruit characters with aromas of grapefruit, balanced with elegance and texture.
Bianca with Friarelli £12.50
- Friarelli, fennel sausage, white wine & garlic cream sauce.
Four Seasons £12.00
- Mushrooms, pepperoni sausage, capers, anchovies, olives & tomato sauce.
Alto Bajo Cabernet Sauvignon, Chile 13% (Bottle) £19.95
- A smooth cabernet sauvignon with ripe dark berry fruit, sweet spice and well balanced tannins.
Castillo Clavijo Rioja Crianza, Spain 12.5% (Bottle) £26.95
- Red cherry and spicy oak linger on the palate with a smooth finish. This is an excellent rioja!
Garlic & Rosemary Flatbread £4.50

Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Chip Butty £3.50
Omelettes – served with a portion of chips or large salad £6.95
Stilton £4.95
Gammon Steak - A succulent steak topped with egg and pineapple £9.75
Tuna & Mayo £4.75
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95