Crown Inn in Huntingdon Menu

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Crown Inn in Huntingdon has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Chicken Cottage offers many options including Mineral Water and Tango (Orange). Prezzo Plc includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Cloudwater IPA 6.5% and Cloudwater Purple Bobbins 6.5% from . Stem + Glory offers Renu's Bangladeshi Takeaway Restaurant Sansbury House and Lamb.

Nearby Sample Menus

Vanilla £4.85
Mint Chocoalte Chip (1 Litre) £17.00
Snickers £4.85
Waffles & Vanilla Ice Cream with Chocolate £7.25
- 2 waffles with chocolate and vanilla ice cream.
Passionista £4.85
- Mango, pineapple and passionfruit.
Strawberry £4.85
- Strawberry and banana.
Vanilla (1 Litre) £17.00
Amaretto (1/2 Litre) £10.00

Hake fillet wrapped in Parma ham, samphire sweet potato £14.00
Warm Chocolate Brownie with Honey-comb Ice cream V £5.95
San Miguel £3.95
Macciato £1.70
Cappuccino £2.20
Guest Ales - Alternating £3.55
Super Sticky Toffee Pudding V £5.95
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Purbeck Ice Cream Pot (125ml) £2.00
King Prawns £8.00
- Crispy king prawns with sweet chilli and basil dip.
Chips £2.50
Salted Caramel and Chocolate Tart £6.00
- Salted caramel and chocolate tart, white chocolate ice cream.
Seafood Feast with Wine £25.00
- Crispy king prawns, plaice goujons, smoked salmon, whitebait, battered monkfish tail with chips and a selection of dips.
Halloumi Fries with Sriracha Mayo £4.50
Sweet Potato Fries (GF) £3.00
Lemon Tart (V) (GF) £6.00
- Lemon tart with fresh raspberries.

Nivedyam Veg Platter £10.95
- Aselection of our tasty vegetarian specialities.
Paneer Calicut £6.95
- Paneer cooked with ginger, garlic, green chilli, curry leaves, turmeric producing a thick well flavored dish.
Chicken 65 (G) £5.95
- Deep fried chicken pieces flavoured with spices & curry leave.
Ginger Chicken £7.95
- Chicken breast cooked in ginger, green chilli, red shallots, turmeric, and coriander finished with curry leaves.
Cheera Parippu £5.95
- Lentils cooked with spinach, garlic and cumin flavoured sauce with green pepper, tempered with mustard seeds, shallots & curry leaves.
Lamb Shashlik £8.95
- Boneless Lamb barbequed with onion, tomato and capsicum.
Meen Mappas £8.95
- King fish cooked with chilly, coriander, turmeric powder, added to a paste of ginger, garlic and green chilly finished with coconut milk, curry leaves and garnished with smoked tamarind sauce.
Chicken Uluva Kootu £7.95
- Pieces of chicken breast cooked with sautéed fenugreek leaves, cardamom, and garlic, ginger and green chili, finished with coriander and curry leaves - medium hot.