Cpt (Crystal Palace Tavern) in East Dulwich Menu -

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Cpt (Crystal Palace Tavern) in East Dulwich has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water (500ml) or Evian Still Water (500ml) from Amorino Camden Town. The Food Works offers many options including Bottle Drink and Can Drink. The Rooftop Restaurant includes a wide range like Rooibos or Lemon & Ginger. Soju (0.36L) and Seol Joong Mae (0.38L) from . Sushi Wa offers Cafe Blue and Sprite.

Nearby Sample Menus

Pad Hed £7.95
- Stir fried mushroom, spring onion, and choice of meat with oyster sauce.
Tod Man Pla £5.50
- Thai fish cake made with minced surimi fish. Thai curry paste and long bean, deep fried served with sweet peanut sauce and cucumber relish.
Thai Stir Fried £7.95
- Stir fried mixed seasonal vegetable with ginger, oyster sauce and choice of meat.
Yum Talay £9.95
- Mixed seafood salad with glass noodle, chilli and Thai herbs.
Jungle Curry £7.95
- Jungle curry with bamboo shoot, finger root, long bean, chilli, aubergine, lime leaf and choice of meat.
Gyoza £4.50
- Deep fried dumpling served with sweet chilli coriander sauce.
Kam Pop Tod £4.95
- Deep fried breaded crab claw served with sweet chilli sauce.
Tom Kha £6.95
- A creamy soup made with coconut milk, lemongrass, chilli, spring onion, mushroom and coriander with choice of meat.

Mini Jamaican Patties (2pcs) £3.00
- Homemade short crus patties served with sweet chilli dip
Home Made Lemonade £2.00
Pecan Pie £4.50
Kale, Callaloo & Spinach Bhaji (Vegan) £8.50
Curried Goat £10.50
- Slow and tenderly cooked delicious curried goat meat
Rock Steady Box Chicken Salad £8.85
Callaloo, Saltfish & Festivals. £4.90
Jerk Chicken £9.50
- Chicken marinated in our Blue Mo secret jerk recipe

Patate Fritte (v) £3.50
- Homemade triple-cooked chipped potatoes.
Chianti Rocca delle Macie DOCG 13% £31.90
- Fresh, balanced and full-bodied Tuscan red made from Sangiovese grapes. Soft and fruity.
Vongole £14.55
- Linguine, fresh palourde clams, garlic, extra-virgin olive oil, white wine, parsley.
Foresta (v) £12.95
- Porcini, chiodini, button, chestnut mushrooms trifolati in shallots, extra-virgin olive oil on mozzarella, tomato, rocket leaves, truffle oil, garlic, chilli.
Scaloppine ai Funghi £17.95
- Escalope of best veal pan-fried in a cream of truffle, wild mushroom sauce with sautéed garlic spinach.
Antipasto Vegetariano (v) (For 2) £18.00
- Panelle, courgette flower fritters, buffalo mozzarella, olives, caponata, grilled aubergine and peppers, bruschetta paesana, gorgonzola and mushroom arancina, artichokes, sun-dried tomatoes.
Montone (GF) £12.10
- Chargrilled goat’s cheese medallion, sundried tomato, mixed leaves, roasted red pepper, caramelised onion, aubergine, artichokes, balsamic vinegar dressing
Bruschetta Paesana (V) (VG) £6.05
- Toasted bread, marinated vine & sun-dried tomatoes, red onion, garlic and extra-virgin olive oil.