Countryman Sandwich Bar in Hailsham Menu

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Countryman Sandwich Bar in Hailsham has no menu available, but can choose from many other options such as Papads & Pickles or Mango Chutney from Indian Summer. Mac Doner offers many options including Yoghurt Juice and Water. Jali includes a wide range like Mango & Passionfruit Smoothie or Appletiser. Burst 500ml Bottle and Capri Sun 330ml Pouch from . Di Polas offers A Laurillard and Shiraz Cabernet, One Chain Vineyards, South Australia.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.

Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
The Impressive Shared Shellfish Selection large helpings of mussels, shell-on prawns, langoustines, and lobsters in garlic butter with clams and cockles £94.50
Home-Made Chicken Liver Paté served with toasted brioche £5.95
Mussels Welsh - Leek Mornay Sauce -
Mussels Chile - Chilli Tomato Sauce -
Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75
Brixham Crab £6.95
Mussels Brittany - Garlic Butter -

Plain Foo Yung £6.00
Chicken Chop Suey £7.90
You's Special Chop Suey £9.50
Beef with Green pepper & Black Bean Sauce £11.90
Beef with Mushrooms £11.90
Lamb with Green Pepper & Black Bean Sauce £11.90
Roast Duck £8.90
Roast Prk with Mixed Vegetables £7.90

Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.
Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Cannelloni Fiorentina (V) £9.70
- Oven-baked homemade pancake cannelloni filled with ricotta cheese and spinach.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Insalata Mista (V) £3.50
- Mixed salad leaves with red onion, carrot and cherry tomatoes.