Costa in Watford Menu

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Costa in Watford has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Bombay Spice Indian Takeaway offers many options including Spicy Potatoes and Sag Paneer. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Water and J20 (Apple and Mango) from . Taste Of India offers Bill's St Albans and Rosé Garnacha Rosado, Spain.

Nearby Sample Menus

Rocket Salad £6.50
- With tomato and parmesan flakes.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Bianchi £10.50
- With mozzarella, onion and chilli.
Bottled Peroni £3.50
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.

Tofu with Chinese Mushroom and Bamboo Shoots £4.60
- Vegetarian.
Fried Crispy Seaweed with Grated Scallop £4.00
Fried Crispy Pancake Roll (2) £3.00
Chicken Chop Suey £5.20
Mixed Vegetable Chow Mein (Large) £5.10
- Vegetarian.
Mixed Meat in Blackbean Sauce £6.50
- Chicken, beef and roast pork. Spicy.
Singapore Chow Mein (Large) £5.90
- Spicy. Contains Eggs.
Plain Boiled Rice £2.80
- Vegetarian.

Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Lamb Tikka £6.95
Tandoori King Prawns Shashlick King Prawns marinated in special spices, barbecued with onions, capsicum and tomatoes in the Tandoori. £9.95
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75
Chicken Pakora Spicy chicken battered and deep fried £3.10
Passanda Lamb £6.95
Bombay Aloo (Hot potato Bhajee) £2.30

Special Mixed Balti (Medium) £9.95
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Coca-Cola £1.60
- Available in 0.33L and 1.75L.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Special Rice £2.95
- Nuts, sultanas, egg, peas & carrots.

Orange (Tropicana) £2.75
Kalamata £4.75
- Dark flavoursome Greek.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Almond Croissant £2.95
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.