Cook in Henley-On-Thames Menu

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Cook in Henley-On-Thames has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. All Bar One offers many options including British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. La Spritzeria includes a wide range like Lemony Lemonade (330ml) or Karma Cola (330ml). Sparkling Water and Still Water from . Mission Burrito offers Wasabi and Ginger Sachet.

Nearby Sample Menus

Beef Burger & Chips with a Homemade Tomato Relish £5.50
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Chicken Curry with Fragrant Rice £4.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Homemade Soup of the Day with Warm Bread £4.50
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95

PLAIN CHAWAL Long grain fluffy rice £2.30
NALLI GOSHT Overnight marinated welsh lamb shank braised with tomato, onion, fresh herb and spices. £12.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
Caribbean Coffee £3.50
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50

Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
Fries £2.50
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Eggs Benedict with Ham £5.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Seasonal Green Vegetables £3.00
Green Queen Olives £2.50
American Hot - pepperoni, tomato, jalapenos, green chillies and chilli flakes £9.95

Provencale – Served with gambas tomato & basil sauce £12.95
Provencal tomato salad £2.75
Home made sorbets £4.50
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Mixed Salad £2.75

Prawn Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.
Pork Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Prawns Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Prawn Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Chicken Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Pork with Peppercorn Sauce £10.50
- Very spicy stir fried pork with chilli paste, fresh green peppercorn, lemon grass and kaffir lime leaves.
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.