Cod Father in Stevenage Menu

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Cod Father in Stevenage has no menu available, but can choose from many other options such as Water or Capri Sun Orange from Peri Peri Orignal. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Sam-Pan Chinese Food includes a wide range like Mineral Water or 7up. Lamb Tikka and Lamb / Prawn from . Akash Tandoori offers Chiquito and Desperados.

Nearby Sample Menus

Gavi di Gavi ‘La Piacentina’ £25.95
San Pellegrino £1.90
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Sprite £1.90
Dark Chocolate Mousse £5.00
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Create Your Own £12.50
- Choose your own 4 toppings.

Beef with Chilli £5.20
- Spicy.
Beef with Oyster Sauce £5.20
Roast Pork Chinese Style £5.20
Squid with Ginger and Spring Onion £6.70
Pork with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Chow Mein with Beef (Large) £5.60
Mushroom Chop Suey £4.30
- Vegetarian.
Mixed Vegetable Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.

Chicken Tikka £5.50
Tandoori Roti thick bread, baked in the Tandoor £1.65
Green Bean Bhajee £2.30
Lamb / Prawn £5.50
Mushroom Pulao (Rice with mushrooms) £2.40
Keema Rice £3.15
Lamb Tikka £6.95
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65

Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Appletiser (0.33L) £1.80
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Duck Tikka Balti (Medium) £10.95
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
Sizzling Chicken Nawabi £9.95
- Strip pieces of chicken fried with garlic, ginger, onions, capsicum & ground spices that comes in a delecated spicy sauce.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.

Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Cranberry £2.25
Chorizo £5.50
- Grilled spicy spanish sausage.
Pain Au Chocolat £2.45
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.