Churchills in Battersea Menu

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Churchills in Battersea has no menu available, but can choose from many other options such as Water or Fanta from Oregano Cafe Bistro. Wrap It Up! Liverpool Street offers many options including Kombucha Raspberry Lemonade and Tenzing Energy Drink. The Black Horse includes a wide range like Chilli Ketchup or Spicy Mayo. Fanta 330ml and Acqua Minerale 500ml from . Rocca Di Papa offers Ken's Kitchen and Tenzing Energy Drink.

Nearby Sample Menus

French Fries £3.00
Homemade Cheesecake £4.50
Bread & Olive Oil £2.00
Selection of Veg £3.00
Olives £2.00
Tomato & Onion Salad £3.00
Grilled Salmon Steak £9.00
- With tomato & citrus hollandaise sauce.
Butterfly Prawns Salad £6.00

Mozzarella, Black Olives & Sun-Dried Tomatoes £4.50
Mozzarella, Sun-Dried Tomatoes & Pesto £4.50
Grilled Tuna Fillet Steak £25.00
- Flavoured with olive oil & roast peppers served with a choice of 2 sides.
Almond Cake £5.50
Grilled Lamb Chops £25.50
- served with a choice of 2 sides.
Casa De Santar (750ml) £25.00
- Ruby colour, aroma of mature fruit with wooden note, structuralized and elegant , with long and velvety end. Has a alcoholic content of 13.5%.
Butter & Cheese £6.00
Pastel Nata (Portuguese Custard Tart) £2.50

Bruschetta £1.50
Antipasto Bufala £8.00
- Parma ham. rocket salad salame, mozzarella di bufala.
Linguine All Vongole £9.00
- Linguine with fresh clums, garlic, white wine and parsley.
Pizza Hawaii £8.50
- Tomato, mozzarella, ham and pineapple.
Linguine Ai Frutti Di Mare £9.50
- Linguine with fresh seafood, garlic, oil, white wine and parsley.
Ice Cream (3 Scoops) £3.00
Apple Pie with Vanilla Ice Cream £3.50
Pizza Garlic Bread £4.00
- Plain pizza with garlic.

Château Haut Maginet 2015 £29.00
Melted Roquefort Slice £4.00
Frog’s Legs (Large) £20.00
- Frogs legs, garlic purée & parsley sauce.
Hot Foie Gras £12.00
- Seared hot foie gras, apple compote, ginger bread crumble & spiced sauce.
Domaine Coulombaud, Provence £22.00
Le Burger Gazette (200grs) £13.50
- With Espelette-mayo, brie, smokey bacon & red onion.
Petit Chablis, Tremblay £37.00
Pain au Chocolat £1.80

Ensalada de Marisocs-Seafood Salad ~king prawns, squid, crab, octopus & peeled prawns, with mixed baby leaves, cherry tomatoes, cilantro, cucumber, avocado & mixed pablano peppers. £16.95
Potato Skins, Cheese & Wild Mushrooms £4.50
Mexican Skewers with Honey BBQ Dip ~cubes of chicken breast or Rib-eye steak infused with Creole spices & fresh lime. Served with a honey BBQ dip. (Chicken/Rib-eye steak or combo - 1 of each) £5.95/£6.95
Sizzling Salsitas, Rib-Eye Steak Strips ~with crushed peppercorn salsa & a touch of Creole mustard £14.95
Salmon con Salsa de Camarones ~pan roasted fillet of salmon with a king prawn & cream salsa. Served on a bed of sauteed Cajun vegetables with a side of Mexi rice. £17.95
Tortilla Chips £1.95
Quesadilla, Shredded Chipotle Chicken ~grilled tortillas (2) folded & filled with pico de gallo, grated Manchego cheese & your choice of filling. Served with sour cream & guacamole. £4.95
Sizzling Salsitas, Rib-Eye Steak Strips ~with crushed peppercorn salsa & a touch of Creole mustard £14.95