Churchill Bakery in Barnet Menu

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Churchill Bakery in Barnet has no menu available, but can choose from many other options such as Sprite (500ml Bottle) or Diet Coke (500ml Bottle) from Marlowes Fish & Chips. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Eli's Pizza includes a wide range like Passion Storm Smoothie or Strawberry Fantasy Smoothie. Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic. from . Toby Carvery offers Osinsky's and Magners Orchard Berries (500ml / 4%).

Nearby Sample Menus

Create Your Own £12.50
- Choose your own 4 toppings.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
San Pellegrino £1.90
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Nero d’Avola £20.90

Quarter Crispy Aromatic Duck £9.20
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
Curry Pork £5.20
Mixed Seafood with Ginger and Spring Onion £7.70
- Squid, prawns and mussels.
Special Curry £6.20
Beef with Ginger and Spring Onion £5.20
Chow Mein with Beef (Large) £5.60
Squid in Chilli Sauce £6.70
- Spicy.
Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.

King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50
Chicken Tikka £5.50
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Chilli Chicken Massala Cooked with green chilli in a massala sauce £5.75
King Prawn £8.95
Meat/Prawn £5.95
Chicken Tikka £6.95
Lamb Tikka Massala Lamb cooked as above. £6.95

Steamed Rice £2.95
- Long grain.
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
Balti Naan £3.25
Tikka Moricha £8.95
- Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.

American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Kalamata £4.75
- Dark flavoursome Greek.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.