Chris Cozens in Royston Menu

Chris Cozens in Royston has no menu available, but can choose from many other options such as Chips or Raita from Red Indian Restaurant. Thai Square offers many options including Chang Beer and Sparkling (Large 750ml). Miller and Carter includes a wide range like Sharing Platter Bourbon glazed pork belly bites, barbecue chicken wings, dusted calamari, crispy onion loaf, nachos, spinach & mozzarella dip and toasted ciabatta or Nachos v Home-cooked tortilla chips topped with melted cheddar cheese, tomato salsa, sour cream, guacamole and sliced jalapeños. Water (500ml) and Pepsi from . A Afshar offers Bed and Rubicon.

Nearby Sample Menus

  • Prosciutto £11.95
    • With mozzarella, tomato sauce and ham.
  • Tomato Salad £6.50
    • With red onion.
  • Fresh Garlic Bread £5.00
  • Napoli £11.50
    • With tomato sauce, capers, black olives and anchovy.
  • Coca-Cola £1.90
  • Gavi di Gavi ‘La Piacentina’ £25.95
  • Bottled Peroni £3.50
  • Sprite £1.90
  • Szechuan Squid £6.70
    • Spicy.
  • Curry Chicken £5.20
  • Pork in Hot and Sesame Sauce £5.20
    • Spicy.
  • Satay Chicken Skewers (4) £5.50
    • Contains Nuts.
  • Menu C Family Set Dinner (3 - 4 Persons) £45.00
    • Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
  • Pork Red Curry £5.70
    • Spicy.
  • Mixed Seafood with Ginger and Spring Onion £7.70
    • Squid, prawns and mussels.
  • Menu D Family Set Dinner (4 - 5 Persons) £60.00
    • Spare ribs peking style (Large), crispy seaweed (Large), crispy aromatic duck, king prawn with mushrooms (Large), beef with green pepper and black bean sauce (Large)(Spicy), mixed vegetables (Large)(Vegetarian), sweet and sour chicken balls (10), special fried rice (Large)(Contains Eggs), chow mein with bean sprouts (Large)(Vegetarian) and free - 5 cans soft drinks and 2 bags prawn crackers (Not including a bottle of wine).
  • Korahi Lamb £6.95
  • Balti Chilli Massala Meat/Prawn £6.95
  • Balti Aloo These dishes can be served with the massala sauce £5.30
  • Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
  • Meat £5.50
  • Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
  • Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
  • Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
  • Fish Dopiaza £9.75
    • Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
  • Badami Saag (Medium) £8.95
    • Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
  • Tandoori Chicken with Fresh Herbs £3.95
    • Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
  • Aloo Begoon £4.25
    • Potato with aubergine.
  • Chana Masala £4.25
    • Chickpeas.
  • Tandoori Chicken with Fresh Herbs £7.50
    • Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
  • Mixed Hors D' Oeuvres (Serves One) £5.05
    • Chicken tikka, sheek kebab, onion bhajee, samosa.
  • Bengal Roast Chicken (Medium) £9.25
    • Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
  • Cyprus Pitta £8.95
    • Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
  • Funghi £7.95
    • V. Button mushrooms and sautéed onion.
  • Seafood Paella £13.95
    • Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
  • Kopanisti £4.95
    • VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
  • Med Olives £4.75
    • Pitted green and black simply in olive oil and oregano.
  • Croissant £2.95
    • Served with choice of jam or marmalade.
  • Halloumi Salad £10.95
    • V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
  • Spanish Steak and Egg £12.95
    • Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Chris Cozens

Chris Cozens

location

Address

11 High Street, Chrishall, Royston, Hertfordshire, SG88RN ,

phone

Phone

01763838792

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
11 High Street, Chrishall, Royston, Hertfordshire, SG88RN ,
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