Chip Ahoy in Padstow Menu

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Chip Ahoy in Padstow has no menu available, but can choose from many other options such as Chips or Seasonal Green Salad from Nepalese Gurkha Cuisine. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas from . Kazbah offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Chicken Shish + Doner Mix £10.90
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Jalapeno Cream Cheese (6) £4.00
Half Pounder Burger with Cheese £5.50
American Garlic Bread £5.00
- Mushroom and cheese.
Cheesy Chips £3.70
- Contains milk. Size (large)
Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.

Potato Fritters (5 Pieces) £2.50
Onion Rings (6 Pieces) £2.50
Cornish Crab Cakes £2.50
Chicken & Mushroom Pie £4.00
Veggie Burger & Chips (Large) £6.50
Cod £6.00
Burger £3.90
- Served with salad & cheese.
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Steak, mushroom & onion £9.50
Onion Rings £4.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Dips: Sweet Chilli, BBQ 50p
Cheese Ham & Pickle £8.50
Homemade Pork & Leek Pie £9.95
Sliced Pork & Local Apple Chutney £8.00

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Prawn Cocktail £2.50
Tuna Bake £4.50
Lasagne £4.50
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Mineral Water 60p
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50