China Town in Gillingham (Kent) Menu

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China Town in Gillingham (Kent) has no menu available, but can choose from many other options such as Boiled Rice or Egg Fried Rice from Flaming Wok. Texas Pizza offers many options including Yazoo Milkshake and Water. Souper Juice includes a wide range like Strawberry or Banana. Mixers and Mineral Water from . Old Bexley Greek Taverna offers Firezza and Skipper Orange Juice NEW (200ML).

Nearby Sample Menus

Chicken with Mixed Vegetables £4.10
Beef Fillet with Black Pepper Sauce £6.20
Curry Chicken + Boiled Rice (Beef or Pork) £4.20
Vegetarian Rolls (10) (with Sweet & Chilli Sauce) £2.70
Beef with Mushrooms £4.20
Sweet & Sour Pork + Boiled Rice £4.20
Special Chow Mein £4.10
Chicken with Pineapples £4.10

the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
- VEGETABLE £4.40
- KEEMA £4.95
- CHICKEN / PRAWN / MEAT £5.60
- KING PRAWN £5.95
- CHICKEN TIKKA / LAMB TIKKA £5.60

Stir Fried Beef Shin in Black Pepper Sauce -
*Crispy Aromatic Duck -
Steam Butter Sponge Cake -
Bean Curd Rolls with Oyster Sauce -
Fresh Orange -
Egg Fried Rice -
Congee with Mixed Vegetables -
Stir Fried Noodles -

*Mixed Seafood in Green Curry Thai Style -
Rainbow OX Honeycomb -
Cheese Biscuit -
Chicken Wings With Salt & Garlic -
*Stir Fried Mangetout with Garlic Sauce -
Swiss Rolls -
Water Chestnuts Curd -
*Kong-Po Chicken -

TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
Latte £2.50
Earl Gray Tea £1.95
Jack Daniel £2.25
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
- SABNAM (Mushrooms) £2.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95