China Kitchen in Tandragee Menu

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Traditional Starter Platter (Minimum For 2) 传统拼盘 £16.45
- Sesame prawn on toast - thick pure premier prawn mea. Honey glazed ribs - tossed in our own tangy honey sauce. Golden fried chicken - chef’s special sauce with deep fried chicken cubes. Crispy seaweed. Vegetable spring roll - served with sweet chili sauce.
Seafood Starter Platter (Minimum For 2) 海鲜拼盘 £19.55
- 2 people to share. Chui yim squid - tossed in peppercorns & spiced salt. Chui yim king prawn. Sesame Prawn on Toast - thick pure premier prawn meat. Crab claw.

Prawn Cracker 虾片 £2.65
Seaweed (V) 海草 £5.85
Honey Glazed Ribs £6.45
- Tossed in our own tangy honey sauce.
Chiu-Yim Ribs (Spicy) 盐排骨 £5.45
- Dry ribs tossed in peppercorns & spiced salt.
Capital Ribs 京都排骨 £5.45
- Tossed in our own tangy sauce.
Satay Chicken (3pcs) 沙爹鸡 £7.95
- On skewers with a peanut sauce.
Vegetable Spring Rolls (4pcs) 素春卷 £7.75
Duck Spring Rolls (2pcs) £7.95
Sesame Prawn on Toast 虾多士 £9.55
- Thick pure premier prawn meat.
Chiu-Yim King Prawn (Spicy) 椒盐大虾 £10.95
- Dry king prawns tossed in peppercorns & spiced salt.
Chiu-Yim Squid (Spicy) 椒盐鱿鱼 £10.65
- Tossed in peppercorns & spiced salt.
Chiu-Yim Chicken (Spicy) 椒盐鸡 £8.95
- Tossed in peppercorns & spiced salt.
Smoked Shredded Chicken (Spicy) 熏鸡丝 £9.95
- Strips of lightly battered chicken with red chillies.
Chicken Chef’s Special Golden Chicken (Spicy) 招牌金香鸡 £9.95
Chiu-Yim Soft Crab (Spicy) 椒盐软壳蟹 £11.95
- With peppercorns & spiced salt.

Steamed Chicken Dumpling (4 pcs) 蒸鸡肉饺 £5.85
Steamed Pork Dumpling(4 pcs) 蒸猪肉饺（4只） £5.85
Prawn Dumplings (4 pcs) 蒸虾饺（4只） £6.45
Char Siu Bun (3 pcs) 叉烧包（3只） £5.75
Shui Mai (4 pcs) 烧麦（4只） £5.75
Xiao Long Bao (3 pcs) 小笼包（4只） £5.75

Quarter Crispy Aromatic Duck 只香酥鸭 £13.55
Half Crispy Aromatic Duck 半只香酥鸭 £24.35
Whole Crispy Aromatic Duck 整只香酥鸭 £39.95

Chicken & Sweet Corn 鸡米汤 £5.85
Crab Meat & Sweet Corn 蟹米汤 £5.85
Chicken & Mushroom 蘑菇鸡汤 £5.85
Sweet Corn (V) 粟米汤（斋） £5.85

Szechuan Hot & Sour (Medium Spicyt) 四川酸辣汤 £6.25
Vegetarian Hot & Sour (V) (Medium Spicy) 斋酸辣汤 £5.85
Tomato and Egg 'Flower' Soup 番茄鸡蛋汤 £6.45
- Most popular homemade soup in China. Sliced tomato cubes with egg flower, spring onions and coriander.
Purple Seaweed and Egg 'Flower' Soup 紫菜蛋花汤 £6.45
- Seaweed, egg, spring onions and coriander.
Tofu and Vegetable 青菜豆腐汤 £6.45
- Slices pakchoi with small tofu cubes.
West Lake Beef 西湖牛肉羹 £6.95
- Cooked beef mincce with mushroom, tofu, coriander & egg.
Braised Tofu Soup with Seafood 海皇豆腐羹 £7.95
- Shrimp, scallops, squid, tofu, green beans, egg.

Chef Special Sweet & Sour Chicken 咕咾鸡 £12.15
- With fresh passion fruit.
Thai Chicken with Lemongrass (Spicy) 式香茅鸡 £12.15
Lemon Chicken 柠檬鸡 £12.15
- With fresh lemon zest.
Szechuan Chicken (Medium Spicy) 四川鸡 £12.15
- Hot & slightly sweet with added ginger.
Chicken with Cashew Nuts 腰果鸡 £12.15
Chicken with Black Beans (Spicy) 豉椒鸡 £12.15
- With chillies, red & green peppers.
Chicken with Ginger and Spring Onion 姜葱鸡 £12.15
Chicken in XO Sauce (Hot) 酱炒鸡肉 £12.15
- A speciality sauce from Hong Kong, rich mixed with scallops, ham, shrimp ect, little spicy taste.

Kung Pao Chicken (Spicy) 宫保鸡丁 £17.95
- Typical dish of Szechuan, a glorious medley of chicken flesh, golden peanuts and bring red chiles, taste of mix flavor of sweet-and-sour with spicy.
Chicken with Chiles (Medium Spicy) 辣子鸡 £17.95
- This dish is a Chongqing specialty. Fried chicken cube served with dry pepper, Szechuan chiles, salted, sugar, vinegar with home made chili oil, chopped green onion and sesame seeds taste of spicy and tender.
Braised Spicy Chicken in Chongqing Style (Spicy) 重庆烧鸡公 £17.95
- With Chinese mushroom in mixed spicy taste, braised chicken cubes with mushroom, ginger, garlic, green onion.
Stewed Chicken with Chinese Mushroom and Potato Noodles 小鸡宽粉炖土豆 £17.95
- Typical China Northern East everyday dish, stewed chicken with mushroom imported from China, rice noodle, ginger, garlic, green onion.

1423 Special Sweet & Sour Pork 咕咾肉 £12.55
- With fresh passion fruit.
Pork in Pepper and Black Beans (Hot) 豉椒猪肉片 £12.55
- With chillies, red & green peppers.
Pork with Ginger and Spring Onion 姜葱猪肉片 £12.55
Pork in XO Sauce (Hot) 酱炒猪肉片 £12.55
- A speciality sauce from Hong Kong-rich mixed with scallops, ham, shrimp ect, little spicy taste.

Red-Braised Pork Ball £17.95
- Tender meat pork mince ball full of tasteful flavour. Famous dish of Shanghai. Nickname of 'Lion's head.
Fish-Flavored Pork Slivers (Spicy) £16.95
- Pork slices, green bell peppers, wood ear mushrooms, ginger slices. Taste of salty, sweet, sour, and spicy and infused with heady tastes of garlic , ginger, and scallions. Top typical famous dish of Szechuan.
Stir-Fried Pork Slivers with Sweet Fermented Paste 京酱肉丝 £16.95
- Stir-fried pork shreds with sweet bean paste, serving with roll of dry tofu pancakes and spring onions.
Twice Cooked Pork (Spicy) 回锅肉 £16.95
- Fragrant pork belly, green bell peppers and wood ear mushrooms. Taste of plenty of hot, beany flavorings, sizzlingly delicious. Most famous pork dish of Szechuan.
Boiled Pork Slices in a Fiery Sauce (Spicy) £16.95
- Very hot, a dish based on lashings of chili bean sauce and finished off with a sizzling pile of ground chiles and li-tingling Sichuan pepper. Famous dish of Sichuan.
Pigs’ Feet in Spicy Sauce (Spicy) £16.95
- Pig’s feet cubes cooked with homemade spicy sauce.

Beef with Oyster Sauce 蚝油牛肉 £13.25
Crispy Shredded Beef 干牛丝 £13.25
Beef in XO Sauce (Hot) 酱炒牛肉 £14.85
- A special seafood chili sauce. A speciality sauce from Hong Kong-rich mixed with scallops, ham, shrimp ect, little spicy taste.
Beef with Ginger and Spring Onion 姜葱牛肉 £13.25
Kung-Po Beef (Spicy) £14.75
- Authentic Szechuan cooking way, mixed flavour of little sweet, spicy & sour.
Beef with Black Beans (Hot) 豉椒牛 £13.25
- With chillies, red & green peppers.

Szechuan Boiled Beef Slices (A) (Very Spicy) 水煮牛肉 £19.95
- Traditional food of Szechuan. Serve beef slices in an immense bowlful of soup, glistening with oil and chillies.
Beef Fillet with Black Pepper (Hot) 黑椒牛柳 £19.95
- With a subtle taste of Szechuan peppercorn.
Beef Fillet with Peking Sauce 京都牛柳 £19.95
- Stewed beef fillet with shredded onion and Peking sauce; salty and sweet.
Braised Beef Brisket 牛腩土豆 £19.95
- Long time cooked beef (lean and fat) with mixed seasonings with lettuce.

Lamb with Ginger and Onion 姜葱羊肉 £11.85
Szechuan Lamb (Hot) 四川羊肉 £11.85
- Hot & slightly sweet with added ginger.
Lamb with Black Beans (Hot) 豉椒羊 £11.85
- With chillies, red & green peppers.

Fried Lamb with Cumin (Hot) 孜然羊肉£ £19.95
- Very authentic Chinese cooking from Xinjiang Province. Full taste of cumin and spicy stir-fry lamb slices with chili, cumin seeds, onion, green onions, ginger, garlic.

1423 Special Sweet & Sour Prawn 咕咾虾仁 £15.95
- With fresh passion fruit.
Szechuan King Prawn (Hot) 四川虾仁 £15.95
- Hot & slightly sweet with added ginger.
King Prawn with Cashew Nut 腰果虾仁 £11.95
Kung-Po King Prawn (Spicy) 宫保虾仁 £11.95
- Authentic Szechuan cooking way, mixed flavour of little sweet, spicy & sour.
King Prawn in XO Sauce (Hot) 酱炒虾仁 £13.95
- A speciality sauce from Hong Kong-rich mixed with scallops, ham, shrimp ect, little spicy taste.

Medley of Vegetables (V) 炒杂菜 £10.45
- Lightly stir-fried with garlic, fresh & crisp.
Stir-Fried Vegetables in XO Sauces (Hot) 杂菜 £11.95
- Lightly stir-fried with a speciality sauce from Hong Kong-rich mixed with scallops, ham, shrimp ect, little spicy taste.

Broccoli (V) 清炒西兰花 £10.95
Pak Choi (V) 清炒小白菜 £11.95
Asparagus (V) 清炒芦笋 £12.95
Braised Pakchoi with Chinese Mushrooms 香菇小白菜 £14.95
- Stir-fry the pakchoi with Chinese mushroom, garlic slices.
Shredded Potato with Green Pepper (Hot) 尖椒土豆丝 £14.95
- Stir-fried shredded potato and green pepper mashed garlic, vinegar and ginger; slightly spicy, could cook without spicy on order.
Dry-Fried French Green Beans with Pork Mince (Hot) 干煸四季豆 £14.95
- Stir-fried French beans and pork mince, with dry pepper, chili oil and soy sauce.
Fish-Fragrant Aubergine (Hot) £13.95
- Taste of sweet and sour and spicy with a reddish hue and a visible scattering of chopped ginger, garlic, and scallion.
Stewed Aubergine 烧茄子 £13.95
- Stir-fried aubergine with green pepper, garlic in soybean sauce.
Szechuan Ma po Tofu (Hot) 四川麻婆豆腐 £13.95
- Tofu cubes, cooked beef, straw mushroom, chopped green onion.
Fish-Fragrant Tofu (Hot) 鱼香豆腐 £13.95
- Green bell pepper slices, Chinese mushrooms, taste of mixed flavor of spicy sour and sweet.
Stir-Fried Hot Green Pepper with Dry Tofu (Hot) 尖椒干豆腐 £13.95
- Stir-fried dry bean curd and green pepper with ginger, garlic, green onion.
Chef’s Special Seafood and Tofu 海鲜豆腐 £15.95
- Prawn, squid, scallop, tofu and Chinese traditional mushroom.

Curry Vegetables (Hot) 咖喱蔬菜 £10.85
Curry Chicken (Hot) 咖喱鸡 £13.45
Curry Beef (Hot) 咖喱牛 £14.65
Curry Prawns (Hot) 咖喱虾 £16.25

Boiled Rice 白饭 £3.45
Egg Fried Rice 蛋炒饭 £4.85
Fried Rice with Vegetables (V) 蔬菜炒饭 £7.95
Yeung Chow Fried Rice 扬州炒饭 £9.95
- Shrimps, chicken, ham or cha siu, green beans, spring onions.
Chicken Fried Rice 鸡肉炒饭 £9.95
King Prawn Fried Rice 大虾炒饭 £11.95
Fujian Fried Rice 福建炒饭 £9.95
- With duck, shrimp, squid, scallop, asparagus.
Chef's Special Fried Rice 招牌炒饭 £13.95
- With prawn, squid, scollops and mixed vegetables.

Plain Noodles (V) 净炒面 £6.75
Noodles with Bean Sprouts (V) 芽菜炒面 £7.95
- With bean sprouts, onions.
Noodles with Mixed Vegetables (V) 杂菜炒面 £8.95
Noodles with Chicken 鸡肉炒面 £9.95
Noodles with Beef 牛肉炒面 £9.95
Noodles with King Prawn 大虾炒面 £11.95
Chef's Special Fried Rice 招牌炒面 £13.95
- With prawn, squid, scollops and mixed vegetables.
Singapore Rice Noodles (Hot) 新加坡星洲炒米粉 £10.65
- Rice noodles with sprout, green onion, chicken, shrimp, red pepper rings.
Singapore Rice Noodles with Seafood (Hot) 海鲜新加坡星洲炒米粉 £13.65
- Prawns, scallops, squid.
Udon Noodles in XO Sauce (Hot) 三鲜炒乌冬 £11.95
- Shrimps, squids, scallop, mushroom, green onion cooked with famous seafood mixed sauce.
Rice Noodles with Beef 干炒牛河 £11.95
- Very authentic Southern food, stir rice noodles cooked with bean sprouts, onions, spring onions in soy bean sauceoodles with sprout, green onion, chicken, shrimp, red pepper rings.

Sweet Corn Soup 粟米汤 £5.85
Vegetarian Hot & Sour Soup (Hot) 斋酸辣汤 £5.85
Vegetarian “Chicken” with Black Beans (Hot) 豉椒“素鸡” £10.65
“Seaweed” 海草 £5.85
Vegetable Spring Rolls (4pcs) 菜春卷 £7.75
Vegetarian “Chicken” with Cashew Nuts 腰果“素鸡” £10.95
Szechuan Vegetarian “Chicken” (Hot) 四川“素鸡” £10.65
Sweet and Sour “Chicken” with Fruits 咕咾“素鸡” £10.65
Dry-Fried French Green Beans (Hot) £14.95
Vegetarian Ma-Po Tofu (Hot) 斋麻婆豆腐 £10.85
Plain Noodles (V) 炒净面 £6.75
Fried Rice with Vegetables 蔬菜炒饭 £7.95
Noodles with Bean Sprouts 芽菜炒面 £7.95
Noodles with Mixed Vegetables 杂菜炒面 £8.95
Vegetarian Singapore Noodles with Mixed Vegetables (Hot) 斋星米 £9.95
Vegetarian Fujian Rice with Vegetables and Mushrooms £14.95
Braised Pakchoi with Chinese Mushrooms £14.95
- Stir-fry the pakchoi with Chinese mushroom, garlic slices.
Shredded Potato with Green Pepper (Hot) £14.95
- Stir-fried shredded potato and green pepper mashed garlic, vinegar and ginger; slightly spicy, could cook without spicy on order.
Tofu with Broccoli £14.95
Medley of Vegetables (V) 炒杂菜 £10.45
- Lightly sir-fried with garlic, fresh & crisp.
Broccoli 清炒西兰花 £9.95
Pak Choi 清炒小白菜 £9.95
Asparagus 清炒芦笋 £11.95

Quarter Vegetarian Fried Duck (V) 1/4斋鸭 £10.85
Half Vegetarian Fried Duck (V) 半只斋鸭 £21.75
Whole Vegetarian Fried Duck (V) 整只斋鸭 £36.65

Curry Vegetables (Hot) 咖喱蔬菜 £10.85
Curry Vegetarian “Chicken” (Hot) 咖喱鸡 £13.45
Curry Vegetarian “Duck” (Hot) 咖喱鸭 £13.45

Set Meal for Vegetarian 素食套餐 £65.50
- Meal of 2. Vegetable spring rolls (2 pcs), sweet corn soup, crispy & seaweed. Vegetable crispy duck. Sweet & sour “chicken”, vegetarian mapo tofu, fried mixed vegetables. Vegetables noodles. Four people get extra vegetarisn duck, creamy custard bun (4 pcs) Vegetarian”chicken”with cashew nuts , and vegetarian singapore noodles & bottle coke.
Chef’s Special Vegetarian Authentic Set Menu for 2 People £79.90
- Meal of 2. Choice of purple seaweed and egg & soup or tofu and vegetable. Cucumber salad,red bean bun(4 pcs), shredded potato with green pepper, kung-po vegetarian “chicken”,Vegetarian Fujian rice with vegetables and mushrooms.Four people get extra egg & tomato, rice noodles with vegetarian.Stir-fried hot green pepper with dry tofu.“ Chicken” & Chinese Pak choi with Chinese Mushrooms

Cucumber Salad 蒜泥黄瓜 £9.95
- Small cucumber cubes with mashed garlic sauce.
Braised Beef in Soybean Sauce 五香牛肉 £11.85
- Beef slices, served with mashed garlic and soy sauce.
Pig Feet Seasoned with Soy Sauce 酱香猪蹄 £11.85
- Beef slices, served with mashed garlic and soy sauce.

Steamed Sea Bass 清蒸鲈鱼 £36.65
- Fresh sea bass cooked with ginger slice, scallion, salt, cooking wine; tender and slightly salty.
Boiled Sea Bass in Hot Chili Oil 水煮鱼（招牌） £36.65
- Served a huge fresh deboned sea bass in an immense bowlful of soup, glistening with oil and chillies.
Boiled Fish with Pickled Greens 酸菜鱼（招牌） £36.65
- A new Sichuanese dish with a traditional flavor. Thinly sliced fish poached in hot and sour broth made with pickled cabbage and pepper, taste of salty, spicy and sweet.
Sweet-and-Sour Crispy Fish 松鼠鱼 £39.95
- A popular banquet dish in Sichuan. A whole, delectably crunchy sea bass draped in a fragrant sweet-and- sour sauce. Presentation looks like a squirrel. Also nickname under "Squirrel Fish".

Hot Spicy Pot 干锅鸡 £25.75
- Tiger prawn, fish ball, crab sticks, sausages, slices of mutton, sliced pakchoi, dry tofu strip, Szechuan pepper, ginger, garlic, green onion, sesame seeds mixed with homemade hot spicy sauce.
Patato Spicy Pot 干锅土豆 £17.95
- Stir-fried potato slices, day lily, celery, pickled cabbage and pepper, taste of spicy.

Toffee Apple 拔丝苹果 £7.45
Toffee Banana 拔丝香蕉 £7.45
Toffee Pineapple 拔丝菠萝 £7.45

Home Made Chilli Oil 秘制辣椒油 £3.95
Curry Sauce 咖喱酱 £3.95
Sweet and Sour Sauce £3.95
Soya Sauce 酱油 £2.25
Sweet & Chilli Sauce 甜辣酱 £3.95

Coca-Cola 可乐（听） £1.75
Diet Coca-Cola 无糖可乐（听） £1.75
Lemonade 雪碧（听） £1.75
Fanta 芬达（听） £1.75
Chinese Herbal Tea (Bottle) 王老吉（瓶） £3.95
Chinese Ice Green Tea (Bottle) 冰绿茶（瓶） £3.95
Chinese Plum Tea (Bottle) 冰红茶（瓶） £3.95

Set Menu 1 £26.95
- Minimum for 1 people. (1) Prawn Cracker - served with sweet chilli sauce. (2) Vegetable Spring Rolls. (3) Peking Ribs. (4) Sweet & Sour Chicken with Passion Fruit. (5) Egg Fried Rice.
Set Menu 2 £65.50
- Good for 2 person. (1) Prawn Cracker - served with Sweet chilli sauce. (2) Crispy 'Seaweed' Spring Rolls. (3) Aromatic Duck - served with pancake, spring onions & cucumber. (4) Kung-Po Chicken, Crispy Shedded Beef, Egg Fried Rice. (3) Chinese Traditional Herbal Tea.
Set Menu 3 £65.90
- Good for 2 person. Minimum for 4 people. (1) Prawn Cracker - served with Sweet chilli sauce. (2) 1423 Starter Platter including Honey glazed ribs, Satay Chicken on skewers, Sesame Prawn on Toast, Spring Rolls 'Seaweed'. (3) Aromatic Duck - served with pancake, spring onions & cucumber. (4) Sweet & Sour Chicken with Passion Fruit, Dry Shredded Beef, King Prawn with Cashew Nut, A Medley of Vegetables. (5) Yeung Chow Fried Rice, Singapore Noodles. (6) Chinese Ice Green Tea.

141 Very Authentic Chinese Set Menu £85.90
- Minimum for Two. Braised Beef in Soy Sauce, Cucumber Salad, Stir-fried Pork Slivers with Sweet Fermented Paste, Twice Cooked Pork, Kung-Po Prawn, Lamb with Cumin, Braised Pakchoi with Chinese Mushrooms, Fujian Fried rice, Traditional China Ice Plum Tea.
142 Very Authentic Chinese Seafood Set Menu £115.90
- Minimum for Two. Wasabi Prawns (4 pcs). Spicy Jelly fish. Choose two main courses from the following three: (1) Bifengtang King Prawn, (2) Steamed Sea bass, (3) Scallops with Asparagus in XO Sauce. Chef’s Special Rice. Dry-fried French Green Beans with Pork Mince. 2 bottles of Chinese Tsingdao Beers.

Nearby Sample Menus

Enchilada - soft flour tortilla with bean onions, peppers, sour cream baked with salsa & cheese - Chicken mole Regular: £5.25, Large: £6.25
Panini - served with potato wedges and coleslaw - Beef steak £4.95
Panini - served with potato wedges and coleslaw - Cajun chicken £4.50
Coriander rice £2.00
Extra dips - Fresh tomato salsa / salsa Verde / Chipotle salsa £1.00
Fajitas - Strips of meat and vegetables stir-fried in adobe sauce and fajita seasoning, served with warm flour tortilla fresh tomato salsa, guacamole & sour cream - King prawn £7.95
Panini - served with potato wedges and coleslaw - Roast vegetable £4.50
Chili con carne - Minced beef cooked with beans, tomato, chili & Mexican spices served with coriander rice, nachos, sour cream & chili salsa £7.00

Breaded Deep Fried Brie and Camembert with Cranberry Coulis £6.99
Decaffeinated Coffee £1.85
Baked Potato Skins with the Cheese, Bacon and a Sour Cream Dip £5.99
Parisian Coffee with Brandy £3.95
Mixed Seafood a la Crème - Mussels, Salmons, Scallops and King & Baby Prawns served with Saffron Rice £15.99
Chef's Home made soup ( Changed daily) £5.99
Lemon Sorbet - A mouth watering sorbet with Lemon Peel £5.99
Stilton Sauce £1.85