Chicken Express in Hertford Menu

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Chicken Express in Hertford has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Taste Of India includes a wide range like Water or J20 (Apple and Mango). Birra Moretti (4.6% AVB) and Peroni Nastro Azzurro (5.1 AVB) (330ml) from . The Yard Pizzeria offers Chandini Restaurant and Prosecco Di Maria (20cl).

Nearby Sample Menus

Sauvignon Blanc delle Venezie £23.90
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Trebbiano d’Abruzzo £16.20
Pinot Grigio delle Venezie £19.90
Tomato Salad £6.50
- With red onion.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Sprite £1.90

Mussels with Ginger and Spring Onion Sauce £6.70
S1 Meal for One £8.50
- Chicken curry, boiled rice, chips and a can of soft drink.
Lamb Green Curry £6.70
- Spicy.
Mushroom Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
King Prawn Fried Rice (Large) £6.60
- Contains Eggs.
Chicken and Sweetcorn Soup £3.00
- Contains Eggs.
Roast Duck £6.70
Beef with Pineapple £5.20

Poneer Tikka Traditional indian cheese £6.75
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
Prawn Bhar Delight £6.75
Sag Aloo £2.50
Vegetable £5.50
Chutneys and Pickles £0.50
Lamb Shank Nahari with coconut and chef's special spices £9.95

Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.
Aloo Gobi £4.25
- Potato with cauliflower.
Peshwari Naan £3.25
- Fruit, nuts & honey filling.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Chicken Tikka £8.45
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
Duck Tikka Balti (Medium) £10.95

Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Pain Au Raisin £2.45
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.