Chertsey Restaurant in Chertsey Menu

 Set Meals

• For Four Persons £55.95
  • Meat samosa, sheek kebab, onion bhaji, chicken tikka, butter chicken, chicken tikka masala, korai lamb, chicken rezala, mushroom bhaji, bombay aloo, pilau rice, mushroom rice, naan, garlic naan and raita.
• For One Person £15.95
  • Onion bhaji, chicken tikka masala, mixed vegetable bhaji, pilau rice and naan.
• Vegetarian Meal for One £14.95
  • Vegetable samosa, mattar paneer, vegetable bhaji, mushroom rice and garlic naan.
• For Two Persons £29.95
  • Chicken tikka, onion bhaji, chicken tikka masala, lamb rezala, mixed vegetable bhaji, pilau rice and naan.

 Starters

• Onion Bhaji £3.50
  • Mixed fresh vegetables, cooked to a dry finish.
• Samosa £3.50
  • Meat or vegetable.
• Tandoori Lamb Chop New £5.95
  • BBQ lamb chops cooked in a special blend of spices & herbs.
• Chicken Chaat £3.95
  • Small juicy pieces of chicken spiced with a hot & sour taste.
• Chicken Tikka £3.95
  • Succulent pieces of boneless chicken marinated in yogurt & mild spices and booked in the tandoori deep clay oven.
• Lamb Tikka £3.95
  • Succulent pieces of boneless lamb marinated in yogurt & mild spices and booked in the tandoori deep clay oven.
• Sheek Kebab £3.95
  • Char grilled minced lamb with herbs and spices.
• Salmon Tikka £5.95
  • Succulent chunks of salmon marinated with garlic herbs, spices, yogurt & thyme and barbecued.
• Garlic Mushroom £3.95
  • Garlic & mushroom.
• Prawn Puri £4.75
  • An array of spicy and tangy prawns smothered over deep fried homemade bread.
• King Prawn Puri £5.95
  • Jumbo prawns cooked in a tangy spicy sauce and served over deep fried homemade bread.
• King Prawn Butterfly £5.95
• Tikka Kebab Platter (For Two Persons) £7.95
  • An assortment of tandoori chicken, chicken tikka, lamb tikka and sheek kebab.

 Tandoori Special

• Chicken Tikka £7.50
  • Succulent pieces of chicken marinated in yogurt mild spices & baked, garnished with tomatoes, capsicum, onions & served with green salad.
• Lamb Tikka £7.50
  • Succulent pieces of lamb marinated in yogurt mild spices & baked, garnished with tomatoes, capsicum, onions & served with green salad.
• Sheek Kebab £7.25
  • The classical dish of a quarter piece of chicken marinated in a slightly tangy selection of spices before being baked. Served with sizzling onions and a green salad.
• Tandoori Mixed Grill £11.95
  • Char grilled minced lamb with herbs and spices.
• Tandoori King Prawn £12.95
  • A selection of baked meals, chicken tikka, lamb tikka, tandoori chicken, tandoori king prawn and sheek kebab. Served with green salad and a naan bread.
• Chicken Shashlik £8.95
  • Mouth wateringly succulent jumbo prawns delicately marinated in mild spices and baked . Serves with green salad.
• Lamb Shashlik £8.95
  • Marinated lamb, green pepper, onions and tomatoes. Cooked in a tandoori oven on skewers.
• Salmon Tikka £11.50
  • Succulent chunks of salmon marinated with garlic herbs, spices. Yogurt & thyme and barbecued.
• Tandoori Lamb Chop £11.50
  • BBQ lamb chops cooked in a special blend of spices and berths.

 Biryani Dishes

• Chicken Biryani £8.95
• Lamb Biryani £9.95
• Prawn Biryani £9.95
• Vegetable Biryani £7.95
• Chicken Tikka Biryani £9.95
• Lamb Tikka Biryani £9.95
• King Prawn Biryani £14.95
• Chertsey Special Biryani £12.95
  • chicken, lamb & prawn.

 Chertsey Restaurant Special

• Tandoori King Prawn Masala £13.95
  • Marinated jumbo prawns, first baked in the tandoori oven and then finished in a mild and creamy sauce.
• King Prawn Rezala £12.95
  • Tandoori king prawns are cooked in a hot and tangy sauce made with fresh green chillies, capsicum and tomatoes.
• Chicken Tikka Masala £8.50
  • Marinated pieces of chicken are first baked in the tandoor oven and then finished in a mild and creamy sauce.
• Chicken Rezala £8.50
  • Pieces of chicken tikka are cooked in a hot and slightly tangy sauce made with fresh green chillies, capsicums and tomatoes.
• Ginger Chicken £8.50
  • Succulent pieces of chicken cooked with finely chopped ginger, lemon juices. Medium hot spices.
• Chicken Tikka Mushroom Korai £8.95
  • Chicken tikka pieces cooked with mushroom in a thick sauce.
• Chicken Tikka Korai £8.25
• Chicken Pasanda £8.50
  • Tender chicken with almonds sultanas coconut butter and onion in a red wine sauce.
• Chicken Delight £8.95
  • Chicken cooked with fresh tomato, garlic ginger. Mild dish.
• King Prawn Delight £12.95
  • King prawn cooked with fresh tomato, garlic, ginger. Mild dish.
• Railway Lamb £8.95
  • Medium spicy dish. Chefs on recipe.
• Chicken Xacuti £8.95
  • Cooked with green pepper, mustard oil. Chefs on recipe.
• King Prawn Jhinga £12.95
  • Cooked on the shell with fresh garlic with medium spices.
• Captain Patiala £7.95
  • Madras hot, tender pieces of chicken or lamb, prepared with special herbs and spices. Mint & yoghurt.
• Murgi Mossla £8.95
  • Tandoori chicken cooked with minced meat yoghurt, mint, tandoori paste, garlic, tomato, slightly hot.
• Special Chicken £8.95
  • Cooked with green pepper, red pepper and onion, souring creamy taste.
• Chicken Garlic Chilli £8.95
• Chicken Naga £8.95
  • Tender chicken in a finely hot or very hot sauce.
• Lamb Naga £8.95
  • Tender lamb in a finely hot or very hot sauce.
• Lamb Tikka Masala £8.95
  • Marinated pieces of lamb are first baked in the tandoor oven and then finished in a mild creamy sauce.
• Lamb Rezala £8.95
  • Pieces of lamb tikka are cooked in a hot and slightly tangy sauce made with fresh green chillies capsicums and tomatoes.
• Lamb Tikka Korai £7.95
• Lamb Pasanda £7.95
  • Tender lamb with almonds sultanas, coconut butter and cream in a red white sauce.
• Hyderabadi Lamb £8.95
  • A dish of diced lamb cooked to a medium hot taste in a sauce, made with minced lamb.
• Lamb Garlic Chilli £8.95
• Salmon Chilli Massala £11.95
  • Chunks of salmon tikka cooked with exotic herbs.
• Fish Bhuna (Tilapia) £11.95
  • Slices of Bangladeshi freshwater oil. The bone fish known as tilapia, cooked in onion, green pepper, unique spices & herbs. Served with thick sauce.
• Tandoori Lamb Chop Bhuna £12.95
  • BBQ lamb chops, cooked in a special blend of spices & herbs.

 Balti Specialties

• Balti Meat £8.25
• Balti Chicken £7.50
• Balti Prawn £8.25
• Balti King Prawn £12.95
• Balti Curry Specials £6.95
  • Here we have taken some classic curry dishes and given them the balti treatment. All of these are available as vegetarian dishes, lamb or prawn.
• Balti Chilli Masala £9.95
  • Flavoured with fresh green chillies to a hot taste.
• Balti Dhansak £9.95
  • Cooked with lentils to a hot and sour taste.
• Balti Korma £9.95
  • Finished in a mild and creamy sauce.
• Balti Tikka Masala £9.95
  • A creamy and medium hot taste.
• Balti Madras £9.95
  • A hot taste from dry red chillies.
• Balti Ultra Hot £9.95
  • A fiery hot and sour sauce.
• The Ultimate Balti £9.95
• Experience Balti Tropical £9.95

 Traditional Dishes

• Curry Dishes £6.50
  • Medium hot and lightly spices.
• Madras Dishes £6.50
  • Fairly hot.
• Vindaloo Dishes £6.50
  • Very hot with potatoes.
• Methi Dishes £6.50
  • Medium hot with fenugreek leaves.
• Sag Dishes £6.50
  • Medium hot with spinach and fresh garlic.
• Patia Dishes £6.50
  • Sweet, sour, hot with onions and coconut. Fairly dry.
• Korma Dishes £6.50
  • Cooked in a mild gravy with almonds and cream.
• Jalfrezi Dishes £6.50
  • Fairly hot cooked with green chilli, sliced onion & green pepper.
• Bhuna Dishes £6.50
  • Medium hot, well spiced with tomatoes and onions in thick sauce.
• Dupiaza Dishes £6.50
  • Medium hot with onions.
• Rogan Dishes £6.50
  • Medium hot with onions, green peppers & garnished tomato.
• Mushroom Dishes £6.50
  • Medium hot mushrooms and fresh garlic.
• Dansak Dishes £6.50
  • Sweet sour and hot dish. Cooked with lentils.

 Vegetarian Side Dishes

• Vegetable Bhaji £3.50
• Saag Aloo £3.50
• Bombay Aloo £3.50
  • Mixed fresh vegetables cooked to dry.
• Bhindi Bhaji £3.50
  • Fresh spinach cooked with pieces of potatoes.
• Tarka Dal £3.50
  • Spicy dish of potatoes.
• Mushroom Bhaji £3.50
  • Fried ladies fingers (okra).
• Saag Paneer £3.95
  • A piquant lentil dish tempered in garlic.
• Matar Paneer £3.95
• Chana Masala £3.95
• Garlic Mushrooms £3.95
• Sag Mushrooms £3.95
• Saag Daal £3.95

 Vegetarian Main Dishes

• Vegetable Dhansak £6.50
  • Fresh vegetable cooked with lentil to a slightly hot and sour taste.
• Vegetable Tikka Masala £6.50
  • Fresh vegetable cooked in a mildly spiced creamy sauce.
• Vegetable Chilli £6.50
  • Fresh vegetable cooked to a hot taste green chillies.
• Vegetable Badami £6.50
  • Fresh vegetable cooked with cashew nuts.
• Palak Paneer £6.50
  • Home made cottage cheese cooked in a bed of fresh spinach.
• Mattar Paneer £6.50
  • Homemade cheese cooked with fresh peas.
• Chana Masala £6.50
  • Chick peas cooked with medium spices and herbs.

 Rice

• Plain Rice £2.50
• Pilau Rice £2.75
• Coconut Rice £3.75
• Lemon Rice £3.75
• Special Fried Rice £3.75
• Mushroom Rice £3.95
• Keema Rice £3.95
• Garlic Rice £3.95

 Naan Bread

• Naan Bread £2.50
  • A fluffy bread baked in the tandoori.
• Keema Naan £3.25
  • Naan bread filled with spiced minced lamb.
• Peshwari Naan £2.85
  • Naan breads sweetened by a filling of almonds and sultanas.
• Garlic Naan £2.75
  • Naan bread flavoured with garlic.
• Paratha £2.95
  • A layered and pan grilled thick bread.
• Stuffed Paratha £3.25
  • Filled with vegetables.
• Chapati £1.95
  • Flat unleavened bread.

 Sundries

• Papadom £0.70
• Spiced Papadom £0.80
• Chutney (Per Item) £0.60
• Green Salad £2.50
• Cucumber Raita £1.95
• Chips £2.50

38 Guildford Street, Chertsey, Surrey, KT169BE ,

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