China Chef in Chertsey Menu

China Chef in Chertsey has no menu available, but can choose from many other options such as Chocolate Budino (Served Hot) or Coppa Tiramisu from Olive. Wagamama offers many options including Hitachino Yuzu Ginger Non-Ale 0.3% and Cloudy Lemonade (Large). Balti Hut includes a wide range like Soft Drinks (Can's) or Raitha. Chips and Puri Light and airy deep fried to give a crispy taste. from . Aroma offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

  • Eat Real Crisp £2.25
  • Grill'd Halloumi £8.99
  • Roasted Aubergine £8.99
  • Kalamata Olives £2.25
  • Peanut Butter Protein Balls £3.95
  • Dry Mango Strips £3.00
  • Yellow Fruit Salad £3.95
    • Pineapple, mango, blueberries.
  • San Pelegrino Water (500ml) £1.50
  • Bacon £7.50
  • Fat Boy £9.95
    • 2 eggs, 2 bacon, sausage, 2 hash browns, 2 black pudding, beans, mushroom, chips and 2 toast.
  • Ribena £2.00
  • Omelette Special £9.95
  • Sundae £4.95
    • 3 scoops of vanilla ice cream with rich chocolate sauce, strawberry sauce or whipped cream.
  • Cheese £6.00
  • Guildford Special £12.95
    • 3 eggs, 3 bacon, 3 sausages, 2 hash browns, bubble, 2 black pudding, beans, mushrooms and 2 toast.
  • 1/2 Pounder Burger with Cheese £6.80
    • Served in a bun with salad and fried onions.
  • Garlic Bread £4.00
    • Home-made dough, fresh nduja, fior di latte mozzarella.
  • Timo al Limone Pollo £7.50
    • Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
  • Seafood Marinara £8.00
    • Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
  • Four Seasons £6.90
    • Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
  • Buffalo £6.90
    • Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
  • Cheesy Garlic Bread £4.50
    • Home-made dough, fresh nduja, fior di latte mozzarella.
  • Picante £7.50
    • Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
  • Quattro Verdure £6.90
    • Fresh tomato sauce, vegan mozzarella, mushrooms, spinach, aubergine and cherry tomatoes. Vegan.
  • Savloy £2.60
  • Sprite (Can) £1.50
  • Plaice £7.80
  • Haddock £7.80
  • Chicken Nuggets (8 pieces) £4.80
  • Cheese & Chips £4.30
  • 7up (Can) £1.50
  • Steak Kidney Pie £4.70
  • Chicken Dhansak £9.85
    • Popular Zoroastrian Parsi dish which is hot, sweet & sour with lentils. Spiced with aromatic cinnamon, cloves & nutmeg.
  • Tandoor Chicken (Medium) £9.55
    • Marinated in yoghurt with a blend of chef's homemade ground spices slow cooked in the clay oven, served as one piece of leg & breast.
  • The Ravensbury Aromatic Crispy Duck (Half) (Medium) £19.95
    • Special masala duck served with plum sauce, thinly sliced cucumber & spring onions. Accompanied with 12 pancakes.
  • Chilli Paneer (Spicy) £8.45
    • Cottage cheese stir fried with onions, mixed peppers & green chillies in soya sauce.
  • Singapore Noodles (Medium) £7.65
    • Thin noodles charred in the wok with bean sprouts Chinese vegetables & our Singapore spice mix. Chicken, prawn or vegetarian.
  • Paneer Jalfrezi (Medium) £8.55
    • Classic dish peppers & chillies tossed in our thick onion & tomato gravy with a touch of lemon.
  • Tarka Daal (Medium) £7.95
    • Combination of three lentils tempered with crushed garlic, cumin & whore red chillies.
  • Tandoori Roti £2.95
China Chef

China Chef

location

Address

93 Guildford Street, Chertsey, Surrey, KT169AS ,

phone

Phone

01932568008

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
93 Guildford Street, Chertsey, Surrey, KT169AS ,
Similar Restaurants based on Cuisines