Chargrill in Brighouse Menu

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Chargrill in Brighouse has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Kamran Tandoori offers many options including Mineral Water, 0.5L and 7-up, 0.33L. Mumtaz Leeds includes a wide range like Hot Chocolate or Caffè Latte. Plain Noodle and Pak-Choi with Garlic Sauce from . Thai Edge offers Nayaab Takeaway and Milkshake.

Nearby Sample Menus

Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
Saag Punjabi £8.90
Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -

prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
achari cooked with homemade pickle CHICKEN / LAMB £5.30
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
- KING PRAWN £6.45
- KING PRAWN £3.15
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
tandoori murghi masala cooked with minced meat & boiled egg £5.75

Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00
Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50
Rambo, chicken tikka, donner & chilli sauce (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken Tikka Pakora £3.00
Poppadom £0.30
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Pepperoni Zinger, with jalapenos and chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00

Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Basket of bread £1.75
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Potato wedges, spiced tomato relish £3.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.