Chai Garden Thai Restaurant in Baldock Menu

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Chai Garden Thai Restaurant in Baldock has no menu available, but can choose from many other options such as Water Bottle (0.5L) or Sprite from Hayris Kebab House. Tandoori Hut offers many options including All Bottles (1.5L) and All Cans (330ml). Peri Peri Orignal includes a wide range like Water or Capri Sun Orange. Amarone. Villa Scriani, Italy and Chateauneuf Du Pape, Olivier Ravoire, France from . theGourmeTurk offers Home Bakery and Fresh Orange Juice.

Nearby Sample Menus

Mixed Salad £6.50
Coca-Cola £1.90
Diet Cola £1.90
Chocolate Torte with Amaretto Liqueur £6.00
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.

Mixed Meat in Blackbean Sauce £6.50
- Chicken, beef and roast pork. Spicy.
Fried Rice with Egg £3.20
- Contains Eggs. Vegetarian.
Pork with Ginger and Spring Onion £5.20
Pork and Mixed Vegetables £5.20
Mussels with Kung Po Sauce £6.70
- Spicy.
Chicken Chop Suey £5.20
Beansprouts Chow Mein (Large) £4.50
- Vegetarian.
Pork with Tomato £5.20

Mushroom Pulao (Rice with mushrooms) £2.40
Lamb Shaslick Lamb cooked as above £7.75
Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
Meat £5.50
Lamb Bhar Delight £6.95
Chicken £4.25
Mixed Vegetable Bhajee £2.30
Tandoori King Prawns Shashlick King Prawns marinated in special spices, barbecued with onions, capsicum and tomatoes in the Tandoori. £9.95

Tandoori Shashlik with Spicy Sauce £12.95
- A mixed grill of tandoori chicken, chicken tikka, lamb tikka & tandoori king prawns, topped with a delicious spicy sauce & garnished with fried tomatoes, green pepper & onion.
Prawn Balti (Medium) £9.95
King Prawn Balti (Medium) £11.95
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Onion Raitha £2.25
- Yoghurt based dip.
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Chips £3.95
Aloo Begoon £4.25
- Potato with aubergine.

Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Greek Dip Platter £10.95
- V.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.