Cfc in Barnet Menu

Fillet Burger £4.95
- Served with chicken fillet, lettuce and mayonnaise.
Tower Fillet Burger £5.95
- Served with chicken fillet, hash brown, cheese, lettuce and mayonnaise.
Southern Fried Chicken Wrap £4.95
- Served with southern fried chicken strips, lettuce and mayonnaise.
Quarter Pounder Burger £4.95
- Served with beef patty, cheese, lettuce and burger sauce.
Half Pounder Burger £5.95
- Served with 2 beef patty, 2 slices of cheese, lettuce and burger sauce.
Beefy Beasty Nurger £6.95
- Served with 3 beef patty, 3 slices of cheese and burger sauce.

Vegetarian £4.99
- Mushrooms, red onion, mix peppers, sweetcorn.
Vegetarian Hot (🌶️) £4.99
- Mushrooms, red onion, mix peppers, jalapeno.
Hot Americana (🌶️) £4.99
- red onion, pepperoni, mix peppers, chillies.
Tandoori Hot (🌶️) £4.99
- Red onion, tandoori chicken, tomatoes, green chillies.
BBQ Chicken £4.99
- BBQ base, red onion, plain chicken, mix peppers.
All Pepperoni £4.99
- Double pepperoni, double cheese.
Meaty Fiesta £4.99
- Pepperoni, spicy beef, ham, meatballs.
Rj's Special £4.99
- Pepperoni, spicy beef, ham, mushrooms, onions, peppers.
Mexican (🌶️) £4.99
- Mexican chicken, mix peppers, pineapple, jalapeno.
Cheese & Tomato £4.99
- Tomato based with cheese on top.
Create Your Own (Four Toppings) £4.99

Nearby Sample Menus

Mixed Salad £6.50
Trebbiano d’Abruzzo £16.20
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Gavi di Gavi ‘La Piacentina’ £25.95
Dark Chocolate Mousse £5.00
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Rocket Salad £6.50
- With tomato and parmesan flakes.

Meat £5.50
Vegetable £4.30
Korahi Lamb £6.95
Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55
Lamb / Prawn £5.50
Balti Chilli Massala Meat/Prawn £6.95
Sag Poneer (Spinach & Cheese) £3.55
Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30

Special Rice £2.95
- Nuts, sultanas, egg, peas & carrots.
Vegetarian Dinner £27.95
- Starter: papadoms, vegetable samosa, onion bhajee. Main dish: mixed veg rogan. Side dish: bhindi bhajee, chana bhajee, 2 aromatic pilau rice & naan.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Fish Balti (Medium) £8.95
Steamed Rice £2.95
- Long grain.
Tandoori Duck Tikka £9.95
- Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
Chips £3.95

Sweet Potato Fries £3.95
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Bosciolla £4.75
- Marinated giant green Italian.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Pain Au Chocolat £2.45