Carpenters Arms in Mayfield Menu

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Carpenters Arms in Mayfield has no menu available, but can choose from many other options such as Mango Juice or Pineapple Juice from Cinnamon Spice. Pizzarelli offers many options including Tenuta Monticello Prosecco Brut 11% 75cl and House Rose Wine. Browns includes a wide range like 3 Courses or 2 Courses. San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml from . T Ali offers Mamma Mi and Mini Prosecco.

Nearby Sample Menus

Oasis 500ml Bottle £1.90
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60

Crisp Tossed Salad with a Basil Oil Dressing £2.95
Baked Camembert with Cumberland Sauce and Warm Bread £9.95
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95
The Trawler man's Gumbo Pot duo of fish and shellfish served with a South American hot spicy tomato sauce £15.95
Mussels Canadian - Salmon Sauce -
Scallops wrapped in Bacon £8.95 / £19.95
Home-Made Chicken Liver Paté served with toasted brioche £5.95
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95

Fried Beancurd with Oyster Sauce £6.50
Fried Mixed Vegetables £6.50
Fried Bamboo Shoots & Water Chestnuts £6.50
Kung Po Squid (Hot & Sour) £9.50
Grilled Dumplings £6.50
Roast Pork with Bamboo Shoots & Water Chestnuts £7.90
Squid with Ginger & Spring Onions £9.50
Fried Beancurd with Cashew Nuts in Yellow Bean Sauce £6.50

TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.
Caponata (V) £10.10
- Mediterranean vegetables, capers, black olives stew with goat's cheese.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.