Canary Club in Hitchin Menu

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Canary Club in Hitchin has no menu available, but can choose from many other options such as Amarone. Villa Scriani, Italy or Chateauneuf Du Pape, Olivier Ravoire, France from theGourmeTurk. Saporito offers many options including Efes Draft (500ml) and Quilmes, Argentina (330ml). The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Pecorino - Served with bread sticks and Dolcelatte from . Pasta Cibo offers Kasturi and Bottled Drink 2L.

Nearby Sample Menus

Trebbiano d’Abruzzo £16.20
Bottled Peroni £3.50
San Pellegrino £1.90
Rocket Salad £6.50
- With tomato and parmesan flakes.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Gavi di Gavi ‘La Piacentina’ £25.95
Pinot Grigio delle Venezie £19.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.

Fried Mixed Vegetables £3.70
- Vegetarian.
Pork and Mixed Vegetables £5.20
Kung Po Beef £5.20
- Spicy.
Satay Chicken Skewers (4) £5.50
- Contains Nuts.
Szechuan King Prawn £6.70
- Spicy.
Lamb With Ginger and Spring Onion £6.70
Beef with Cashew Nuts in Yellow Bean Sauce £5.20
Crispy Lamb £8.70
- Served with pancakes, spring onion, cucumber and hoi sin sauce.

Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
King Prawn £9.75
Lamb Tikka £6.95
King Prawn £8.50
Meat £5.50
Vegetable £5.50
Prawn £5.50
Chicken Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.30

Chapati £2.25
Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.
Courgette Bhajee £4.30
Special Mixed Balti (Medium) £9.95
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.
Captain's Pathila (Hot) £9.25
- Tender strips of chicken, lamb or prawns prepared with very special herbs & spices including coriander, mint, garlic & yoghurt in a rich, tangy sauce. This really is an exotic & flavoursome dish.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.

Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Cyprus Chips £3.50
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.