Camber Castle in Rye Menu

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Camber Castle in Rye has no menu available, but can choose from many other options such as Les Prades Picpoul de Pinet 750ml 12.5% or Castel Torre Pinot Grigio 75cl 12% from Preston Brewery Tap. Toby Carvery offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo Plc offers Super Pizza and Water (Still) (500ml).

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Oasis 500ml Bottle £1.90

Mussels Mexican - Cream, Tequila and Lime -
Mussels Russian - Cream, Tomato and Paprika -
Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50
Espresso £2.00
Cappuccino £2.45
Smoked Salmon, Prawn and Cream Cheese Roulade seasoned with dill and served on a tossed salad dressed with basil oil accompanied by warm bread £6.95
Garlic Herb Bread £2.95
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95

King Prawns Foo Yung £9.50
Set G for 2 Persons £38.00
- You's mixed hors d'oeuvres, aromatic crispy duck, king prawns with bamboo shoots & chinese mushrooms, deep fried shredded beef with chilli, jui yim chicken, sirloin beef in oyster sauce & special fried rice.
Squid with Satay Sauce £9.50
Jui Yim Chicken £7.90
- Deep fried salt & pepper.
Roast Duck with Szechuan Style (Hot) £8.90
Prawn Crackers £1.90
King Prawns with Pineapple £9.50
Roast Pork with Ginger & Spring Onions £7.90

Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Torta al Cioccolato £5.20
- Rich chocolate cake with chocolate drops served warm with cream and hot dark chocolate sauce.
Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Gnocchi alla Sorrentina (V) £10.10
- Potato dumplings cooked in homemade tomato sauce with fresh herbs then sprinkled with mozzarella cheese and baked.
Linguine con Zucchine e Gamberi £10.30
- King prawns and ribbons of courgette with garlic, white wine and cream sauce.