Cakey Bakey Time in Stevenage Menu

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Cakey Bakey Time in Stevenage has no menu available, but can choose from many other options such as Kombucha or Dash Water from HIIT Kitchen. Bombay Spice Indian Takeaway offers many options including Spicy Potatoes and Sag Paneer. Shepall Indian Tandoori Takeaway includes a wide range like Water (0.33L) or Mirinda (0.33L). Garlic Base and BBQ Base from . American Crispy Chicken Takeaway Restaurant offers Meat & Shake and Frobishers (250ml).

Nearby Sample Menus

Bianchi £10.50
- With mozzarella, onion and chilli.
Panna Cotte with Chocolate Sauce £5.00
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Pinot Grigio delle Venezie £19.90
Trebbiano d’Abruzzo £16.20
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Merlot delle Venezie £19.90
Gavi di Gavi ‘La Piacentina’ £25.95

Beef with Ginger and Spring Onion £5.20
Lamb Green Curry £6.70
- Spicy.
Toffee Apple £3.00
King Prawn With Ginger and Spring Onion £6.70
Fried Crispy Pancake Roll (2) £3.00
Coke £1.00
Quarter Crispy Aromatic Duck £9.20
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
Curry Mixed Vegetable £4.70
- Vegetarian.

Peshwari Lamb £6.95
Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95
Tandoori King Prawn Jalfrezi Specially prepared, medium hot curry with sliced chilli. £9.95
Balti Aloo These dishes can be served with the massala sauce £5.30
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Pulao Rice (Basmati Rice cooked in selected spices) £1.85
Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65

Prawn Balti (Medium) £9.95
Saag Aloo £4.25
- Spinach with potato.
Bombay Aloo £4.25
- Potato.
Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.
Tandoori Duck Tikka £9.95
- Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
Mixed Vegetables £4.25
- Seasonal vegetables.
Courgette Bhajee £4.30
Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.

Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Peach £2.75
Middle Eastern Platter £10.95
- V.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.