Cafe Rodeo in Barnet Menu

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Cafe Rodeo in Barnet has no menu available, but can choose from many other options such as 7-Up or Still Water (0.5L) from Chicken Corner. Fortuna Chinese Take Away offers many options including Tango (0.33L) and 7Up (0.33L). Prezzo includes a wide range like Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml. Dry Roasted Peanuts and Salted Peanuts from . Farmers Boy offers T G F Pizza and 7-Up.

Nearby Sample Menus

Mixed Salad £6.50
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Montepulciano d’Abruzzo £16.20
Chocolate Torte with Amaretto Liqueur £6.00
Create Your Own £12.50
- Choose your own 4 toppings.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Italian Meatballs £11.00
- With rice.

King Prawn With Oyster Sauce £6.70
Pork with Oyster Sauce £5.20
Pineapple Fritter with Syrup £2.30
Menu D Family Set Dinner (4 - 5 Persons) £60.00
- Spare ribs peking style (Large), crispy seaweed (Large), crispy aromatic duck, king prawn with mushrooms (Large), beef with green pepper and black bean sauce (Large)(Spicy), mixed vegetables (Large)(Vegetarian), sweet and sour chicken balls (10), special fried rice (Large)(Contains Eggs), chow mein with bean sprouts (Large)(Vegetarian) and free - 5 cans soft drinks and 2 bags prawn crackers (Not including a bottle of wine).
BBQ Sauce £1.90
Plain Boiled Rice £2.80
- Vegetarian.
Deep Fried Squid with Pepper Salt and Chilli £6.70
- Spicy.
Lamb Green Curry £6.70
- Spicy.

King Prawn Rezella £9.95
Meat £5.50
Meat £5.50
Sathkora Chicken £5.55
Prawn £8.50
Peshwari Chicken £6.30
King Prawn £8.50
Motor or Aloo Poneer (Peas or potato and cheese) £3.55

Pickles & Chutney Tray £3.25
- Mango chutney, mint sauce, red sauce (sweet & sour), lime pickle & onion salad.
Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.
Courgette Bhajee £4.30
Chicken Tikka Dansak £9.95
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
Tikka Jalfrezi (Hot) £9.95
- Tender pieces of chicken or lamb grilled in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.

Orange (Tropicana) £2.75
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Cranberry £2.25
Cyprus Chips £3.50
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.