Cafe Nairobi in Watford Menu

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Cafe Nairobi in Watford has no menu available, but can choose from many other options such as Sprite or Fanta Orange from Vanchino's. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. Pizza Express Restaurants includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Diet Coca-Cola (Bottle) and Coca-Cola (Bottle) from . Mayhek offers Chicken Corner and 7-Up.

Nearby Sample Menus

Prosecco Brut £26.90
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Pinot Grigio delle Venezie £19.90
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Bottled Peroni £3.50
Tiramisu £5.50
Mixed Salad £6.50

Kung Po Beef £5.20
- Spicy.
Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.
Beef Red Curry £5.70
- Spicy.
Sweet and Sour Mixed Vegetables £4.50
- Vegetarian.
Chicken with Cashew Nuts in Yellow Bean Sauce £5.20
Special Foo Yung £6.20
- Contains Eggs.
Szechuan Lamb £6.70
- Spicy.
Mixed Vegetable Fried Rice (Large) £5.10
- Contains Eggs. Vegetarian.

Prawn £5.50
Meat £5.50
Jalfarazi Chicken £5.55
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
Prawn Bhar Delight £6.75
Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
Peshwari Chicken £6.30

Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
King Prawn Jalfrezi (Hot) £12.95
- Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Garlic Naan £3.25
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Vegetarian Dinner £27.95
- Starter: papadoms, vegetable samosa, onion bhajee. Main dish: mixed veg rogan. Side dish: bhindi bhajee, chana bhajee, 2 aromatic pilau rice & naan.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.

Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Apple £2.25
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Croissant £2.95
- Served with choice of jam or marmalade.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Lounza £4.95
- Grilled smoked pork loin.