Cafe Moka in Stevenage Menu

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Cafe Moka in Stevenage has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. HIIT Kitchen offers many options including Kombucha and Dash Water. Down Town Pizza includes a wide range like Water (500ml) or 7-Up. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Thai Square and Chang Beer.

Nearby Sample Menus

Prosecco Brut £26.90
Merlot delle Venezie £19.90
Pinot Grigio delle Venezie £19.90
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Tiramisu £5.50
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Sauvignon Blanc delle Venezie £23.90

Pork with Chilli £5.20
- Spicy.
Deep Fried Tofu with Pepper, Salt and Chilli £4.60
- Vegetarian. Spicy.
Sesame Prawn on Toast £5.00
Duck with Pineapple £6.70
Beef with Ginger and Spring Onion £5.20
Pineapple Fritter with Syrup £2.30
Sea Spiced Pork £5.20
- Spicy.
Lamb Red Curry £6.70
- Spicy.

Lamb Tikka £6.95
Meat £5.50
Prawn Bhar Delight £6.75
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
King Prawn Rezella £9.95
Meat £5.50
Poneer Tikka Traditional indian cheese £6.75
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75

Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
Tikka Masala (Mild) £9.50
- Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
Lamb Tikka £8.45
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.
Biriani £8.95

Middle Eastern Platter £10.95
- V.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Chorizo £5.50
- Grilled spicy spanish sausage.