Byrons Fine Food in Ware Menu

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Byrons Fine Food in Ware has no menu available, but can choose from many other options such as Cobra Beer or J20 from Mintleaf Restaurant. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Rekorderlig Ciders Apple, Sweden ABV 4.5% 500ml and Rekorderlig Ciders Strawberry & Lime, Sweden ABV 4.0% 500ml from . Giraffe offers City Centre Restaurants (Uk) and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

San Pellegrino £1.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Italian Meatballs £11.00
- With rice.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Panna Cotte with Chocolate Sauce £5.00
Trebbiano d’Abruzzo £16.20
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.

Special Red Curry £6.50
- Spicy.
Beef Green Curry £5.70
- Spicy.
Pork with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
Chicken and Mushroom Soup £2.80
Menu A (2 Persons) £25.00
- Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
Chow Mein with Shredded Chicken (Large) £5.60

Jalfarazi Chicken £5.55
King Prawn £8.50
Raitha cucumber or onion £1.25
Balti Chilli Massala Meat/Prawn £6.95
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Korahi Lamb £6.95
Lamb Tikka Jalfarazi £6.95

Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Roop Chanda £13.95
- Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.
Tandoori Shashlik with Spicy Sauce £12.95
- A mixed grill of tandoori chicken, chicken tikka, lamb tikka & tandoori king prawns, topped with a delicious spicy sauce & garnished with fried tomatoes, green pepper & onion.
Paratha £3.25
- Unleavened fried bread.
Vegetable Naan £3.25
Mashli Ghashi £9.95
- Fresh ayr fish cooked with tomato, coriander seeds, fresh lemon juice, medium to mild.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.

Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Pain Au Raisin £2.45
Almond Croissant £2.95
Orange (Tropicana) £2.75
Apple £2.25
Greek Dip Platter £10.95
- V.
Peach £2.75