Butlers Cafe in Stevenage Menu

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Butlers Cafe in Stevenage has no menu available, but can choose from many other options such as Diet Coca-Cola (Bottle) or Coca-Cola (Bottle) from Mayhek. Chippers offers many options including Grilled Halloumi and Fried Calamari. The Horn includes a wide range like Chipotle Sauce or Gravy. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Red Indian Restaurant and Chips.

Nearby Sample Menus

San Pellegrino £1.90
Sauvignon Blanc delle Venezie £23.90
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Pinot Grigio delle Venezie £19.90
Bottled Water £1.90
Sprite £1.90
Coca-Cola £1.90
Rocket Salad £6.50
- With tomato and parmesan flakes.

Chicken with Bamboo Shoot and Chinese Mushroom £5.20
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
Chicken with Ginger and Spring Onion £5.20
Menu D Family Set Dinner (4 - 5 Persons) £60.00
- Spare ribs peking style (Large), crispy seaweed (Large), crispy aromatic duck, king prawn with mushrooms (Large), beef with green pepper and black bean sauce (Large)(Spicy), mixed vegetables (Large)(Vegetarian), sweet and sour chicken balls (10), special fried rice (Large)(Contains Eggs), chow mein with bean sprouts (Large)(Vegetarian) and free - 5 cans soft drinks and 2 bags prawn crackers (Not including a bottle of wine).
Pork Green Curry £5.70
- Spicy.
Mixed Seafood with Ginger and Spring Onion £7.70
- Squid, prawns and mussels.
Chicken and Noodle Soup £2.80
Lamb With Green Pepper and Black Bean Sauce £6.70
- Spicy.

Vegetable £4.15
Chicken Tikka £6.95
Mushroom Sag Bhajee £2.55
Poneer Tikka Traditional indian cheese £6.75
Stuffed Parata (Stuffed with spiced vegetables) £2.05
Cauliflower Bhajee / Bindi Bhajee £2.30
King Prawn £8.50
Passanda Prawn £6.75

Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Mushroom Rice £3.50
- Basmati.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Tandoori Duck Tikka £9.95
- Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Tikka Moricha £8.95
- Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
Bhindi Bhajee £4.25
- Okra.

Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Sweet Potato Fries £3.95
Funghi £7.95
- V. Button mushrooms and sautéed onion.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Pain Au Raisin £2.45
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.