Burgate Bakery in Faversham Menu

Are you the owner? Manage this listing for free.

Burgate Bakery in Faversham has no menu available, but can choose from many other options such as Hitachino Yuzu Ginger Non-Ale 0.3% or Cloudy Lemonade (Large) from Wagamama. The Horns offers many options including Cheese Board – A Selection of British Cheeses; Cornish Yarg, Barkham Blue, Ashmore & Somerset Brie served with Handmade Biscuits & Hand Cut Apple Chutney and Selection of Locally Produced Willets Farm Ice Creams & Sorbets. J F C's includes a wide range like Bottles or Cans. Diet Coca-Cola and Coca-Cola from . Belmont Balti House offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Spare Ribs in Honey Sauce £4.40
Shrimps Curry (Large Portion) £4.10
House Special Crispy Noodle £4.70
Chicken with Sweet Corn £4.10
Pork Fried Rice £4.00
Special Fried Rice £4.10
Duck Fried Rice with BBQ Sauce £4.30
Squid with Satay Sauce £4.40

bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
- KING PRAWN £6.45
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -
- KING PRAWN. £6.45
- KING PRAWN £6.45
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95

Carrot Cake -
*Stir Fried Mangetout with Garlic Sauce -
Fried Broccoli with Ginger Sauce -
*Fruity Moss -
Squid -
Egg Fried Rice -
Crispy Wonton -
*Satay Chicken -

Stir Fried Noodles -
*Chocolate Fountain -
*Mongolian Style Crispy Lamb -
Beansprout -
*Chicken in Satay Sauce -
Sirloin Beef -
Fruits Jelly -
Egg Custard Buns -

GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
Hennessy Paradis £13.95
Sambuca £2.25
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
Remy Martin VSOP £2.50