Bull Inn in West Malling Menu

Are you the owner? Manage this listing for free.

Bull Inn in West Malling has no menu available, but can choose from many other options such as or Fish & Chips from Weavers Restaurant. Suchitra's offers many options including Mixed Veg and Spicy Mushroom. 3 Sixteen includes a wide range like All Day Breakfast or Deal of the Day. Gelato - Alphonso Mango Sorbet and Gelato - Peach and Yoghurt from . Strada Restaurants offers Fried Chicken and Vimto (0.33L).

Nearby Sample Menus

Crispy Shredded Beef in Chilli £4.40
Shrimps Fried Rice £4.00
Satay Beef £4.20
Beef Chop Suey £3.90
Spicy Squid in Salt & Chilli £4.40
Mixed Vegetables Soup £1.90
Sweet & Sour Mushrooms Balls (10) £3.50
Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60

set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
- CHICKEN / PRAWN / MEAT £4.60
- VEGETABLE £4.40
vindaloo very hot with black pepper, lemon & ginger -
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
- CHICKEN / PRAWN / MEAT £4.60

Rainbow OX Honeycomb -
Stir Fried Chicken with Garlic -
Pork Youk Song -
Roasted Turkey with BBQ Sauce -
*Sauteed Aubergines in Oyster Sauce -
Chicken Curry -
Minced Beef Balls -
Swiss Rolls -

Bean Curd Rolls with Oyster Sauce -
Onion Rings -
Chocolate Fudge -
Egg Custard Buns -
Special Fried Rice -
*Kong-Po Chicken -
Soft Rice Balls -
Chicken Drumstick -

TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
PURI (traditional fluffy, deep-fried indian bread) £1.95
MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
MURGH BIRYANI (Chicken) £9.50