Buffet Island in Birmingham Menu

Buffet Island in Birmingham has no menu available, but can choose from many other options such as Gae Sawan (Lamb) - Grilled chop lamb, Marinated with Thai Herbs and topped as Thai style and served with Mixed vegetables and Thai Special Sauce. or Moo Yang Ga Ta Roa ( Pork) - Marinated pork grilled to your liking with the chef's special Thai Gravy Sauce served with mixed vegetables. from Kinnaree Thai Restaurant. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. The Eastern includes a wide range like Plain Noodles or Prawn Crackers. FRIES and CUCUMBER RAITA from . Rose Murree offers Mr Singhs and Ice Cream Sundae's [Chocolate or Caramel].

Nearby Sample Menus

  • Manageesh (Flatbread) £2.65
    • Zatar is a fragrant blend of sesame, thyme and sumac.
  • Lahm Bi'Ajeen (Flatbread) £3.75
    • Freshly baked flatbread topped with spiced lamb mince, pomegranate molasses and herbs.
  • Toast (V) £1.75
    • Brown or white bread with butter.
  • Diet Coke £2.20
  • Cappuccino £2.25
    • Espresso with frothed milk.
  • Chamomile £1.85
    • Caffeine free.
  • Karak Milky Tea (Large) £2.95
    • Spiced slow brewed milky tea.
  • Damascena Baklava Selection (N) £3.95
    • An indulgent selection of 6 pieces of Syrian baklava.
  • Chilli Chicken - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Chilli Veg Chicken Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Regular Cheesy Fries £1.75
  • Veggie Hotdog £1.25
  • Chunky Paneer (Hot/Normal) - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Homemade Chunks of Paneer Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Cans 330ml £0.70
  • Cheese and Onion Pie £1.95
  • Loaded Salad (Carrots, Cucumber, Cherry Tomatos, Onions, Lettuce, Sweetcorn, Mint dressing plus any one of the following: Chicken nuggets, Tandoori Chicken, Hotdog, Veggie Sausage or Tandoori Paneer) £3.75
  • Wraps - Naan and Tortilla N/A
  • 50. King prawn fried rice £7.60
    • rice stir fried with peeled king prawn, scrambled egg and peas
  • 17. Sizzling Beef Fillet with Black Pepper Sauce £10.50
    • fried sliced beef fillet, shredded onion, shredded green and red bell pepper, black pepper
  • 500ml bottle £2.50
  • 30. Dumplings £7.30
    • boiled dumplings with minced pork, scallion/spring onion, ginger and cabbage as filling
  • 7. House Special Tasty Sautéed Beef £9.50
    • fried diced beef, diced celery, diced green bell pepper, diced red bell pepper, coriander; cumin and mild spicy flavour
  • 2. Szechuan Style Steamed Chicken in Chilli Sauce £7.80
    • steamed chicken, Sichuan pepper, sesame seed, nuts, Szechuan style red chili oil, sesame oil; fragrant spicy flavour.
  • 8. Sautéed Sliced Lamb with Onion and Spring Onion £9.50
    • fried sliced lamb, scallion/spring onion; sweet and salty flavour
  • 10. Szechuan Style Sautéed Diced Chicken with Chili and Pepper £8.90
    • diced chicken, chongqing red pepper and chili, scallion/spring onion, peanuts, sesame; fragant spicy flavour
  • Kulcha Chicken £6.75
    • A north Indian version of the ever popular chicken tikka masala.
  • Paratha £2.25
    • Wholemeal bread rolled and fried in butter chefs favourite.
  • Chicken Tikka Rice £2.95
  • King Prawn Pathia Puree £4.95
    • King sized prawns cooked in light spices served on crispy yoghurt bread.
  • Chicken Rasam £6.75
    • Supreme pieces of chicken breast sauteed in garlic and ginger paste, spiced with freshly ground coriander seeds, turmeric and a hint of red chilli. A very homestyle dish, medium strength, chefs recommendation.
  • Peri Peri £6.75
    • Cooked with slices of onion, capsicum and tomato. Spiced with garlic and fenugreek seeds with a touch of peri peri sauce.
  • Prawn Cocktail £3.25
  • Mr Hacketts Screaming Chicken Chilli Curry £6.75
    • Definitely hot and spicy but very tasty too.
  • Chapati (g) (d) (n) (e) £1.00
  • Jal Jul Fish (d) £7.95
    • Fish grilled in garlic & spices cooked in Bangladeshi home style recipe (may contain traces of bone).
  • Saag Bhaji (spinach) (d) £2.60
  • Chicken Tikka Main (d) £5.95
  • Tandoori Chicken (on the Bone) (d) £5.95
  • Chicken Chaat Puree (d) (g) £2.95
    • Succulent pieces of chicken spiced up chaat masala. Served with puree bread.
  • Bengal King Prawn £10.95
    • Fresh king prawn sizzling with green chillies, cumin, methi, onion & tomato, served in a korai dish.
  • Korai Dish (d) £6.95
    • A spicy dish with onion, green peppers, tomatoes & garlic served in a korai dish. Mixed special - chicken tikka, lamb tikka & fresh mushroom..
  • Italian Gelato £4.50
    • Pistachio and vanilla.
  • Portal D'Ouoro, Portugal (Bottle) £21.00
    • From Portugal's Duoro Valley, this is really gusty, hearty red, packed with dark fruit.
  • Mkaouara £8.50
    • Moroccan beef meat balls in a zesty tomato, chillies and green peppers sauce.
  • Carlotta Sangiovese di Puglia, Italy (Bottle) £18.50
    • Vibrant and juicy with an appealing mix red and black berry fruit, a touch of black pepper and just a hint of spice.
  • Makatu Sauvignon Blanc, New Zealand (Bottle) £24.50
    • Classic marlborough sauvignon, plenty of herbaceous and gooseberry notes alongside riper, more tropical fruit.
  • Estrella (330ml) £3.80
  • Schweppes £1.60
    • Choice of Lemonade, tonic, slimline or soda water.
  • Little Mezze £6.50
    • Courgette fritters served with tzatziki, humous and pomegranate. V.
  • Pan fried steak with horseradish sauce £4.95
  • Espresso £2.10
  • Classical free range chicken fricassee. £14.50
  • Our main courses are all served with a choice of potatoes of the day or chips and seasonal mixed Vegetables -
  • Welsh rarebit on baked baguette £3.95
  • Chicken, white wine, mushrooms and cream £4.25
  • Slow roast belly pork with sticky chilli and honey glaze £4.25
  • Crab, basil and salmon tortellini with bouillabaisse sauce, basil air and baby brioche £7.95
  • Carrot Cake Slice N/A
  • Chicken Sesame Sushi Wrap N/A
  • Pure Pret Ginger Beer N/A
  • Pineapple & Passion Fruit N/A
  • Love Bar Latte N/A
  • South Indian Tomato & Spice Soup N/A
  • Salmon, Kale & Roasted Pumpkin Oil Salad N/A
  • Corned Beef Bloomer N/A
  • Leggera Peperonata (V) (Ve) (GF) Under 600 calories (VG) £11.25
    • Penne Pasta baked in a sauce of passata, rosemary, chilli flakes, garlic and roasted mixed peppers, finished with fresh parsley
  • Limonata Bundle (330ml x 4) £7.40
  • Merlot £17.95
    • 75 cl. Sicily, Italy (ABV 13.5%) Big and bold, this full -bodied wine has a plummy fragrance and classic rich spiced flavours
  • NEW Leggera American £11.60
    • Under 600 calories. Pepperoni, mozzarella and tomato
  • Nero d'Avola Shiraz £15.95
    • 75 cl. Sicily, Italy (ABV 13.5%) Soft and medium-bodied with ripe, jammy fruits and juniper berries, soft and smooth
  • Vanilla Cheesecake (V) £4.95
    • Our New York-style vanilla cheesecake on a crumbly biscuit base, served with fruit coulis.
  • Appletiser £2.80
    • 275ml.
  • NEW Leggera Pollo ad Astra £11.60
    • Under 600 calories. Chicken with hot chilli, sweet, spicy Roquito peppers, roasted peppers, garlic oil, mozzarella and tomato, finished with Gran Milano
  • Philly Steak Burger £3.99
    • Cuts of succulent grilled chicken topped with green and red pepper, red onions & grilled in melted cheese.
  • Mix Boneless Box £5.99
    • 2 chicken strips, 2 grilled peri peri strips, 1 regular fries, 1 regular drink, 1 regular salad.
  • Rubicon £0.90
    • Mango, Passion, Guava or Lychee.
  • BBQ £0.30
  • Apple Pie £0.99
  • 12 Pieces Grilled Wings Fries Meal £7.49
    • Tender chicken wings grilled to perfection, in a flavour of your choice. Fries and a drink of your choice.
  • Garlic Mayo £0.30
  • Mega Sizzler Combo £5.49
    • Mini sizzler strip burger, 3 spicy wings, 2 strips, fries & drink.
  • Adha Murgh (Served with Steamed Rice) £14.95
    • Chicken breast cooked in a ginger sauce with fresh garlic, onions, garam masala, and garnished with a healthy helping of spring onions and fresh ginger
  • Chicken Tikka £6.25
    • Tender pieces of chicken marinated with yoghurt and roasted in the tandoor
  • Korma £9.95
    • Coconut sauce with cashew nuts and redolent of cardamom and cream
  • Stuffed Paratha £3.95
    • Paratha stuffed with mixed vegetables
  • Lamb Karahi £12.95
    • Lamb cooked in a masala of garlic, ginger, onions, tomatoes, coriander and chillies
  • Chicken Tikka £11.95
    • Tender pieces of marinated chicken breast grilled in the tandoor
  • Tandoori Roti £2.95
    • Wheat flour bread baked in the tandoor
  • Tandoori Sizzler (For Two) £14.95
    • A royal assortment of delicious chicken, meat and seafood appetizers to share
  • Yogurt £0.40
  • Side Salad £2.49
    • Fresh salad with fresh lettuce, red cabbage, onion, tomato, feta cheese, jalapeños served with a wedge of lemon.
  • Melted Nacho Cheese Burger £5.99
    • Doner burger, fresh lettuce served with melted nacho cheese sauce, jr. fries and a capri sun.
  • Fanta £1.99
  • Appletiser £2.49
  • Sprite £1.99
  • Aloe Vera (Sugar Free) £2.49
  • Doner Durum Wrap £6.99
    • Your choice of doner meats, fresh lettuce, tomato, onion and red cabbage and 3 signature sauces served in a flatbread wrap.
  • Malaysian Yellow chicken noodle £4.50
  • Sweet potato, coconut and coriander £3.75
  • Kerala Malabar Veg £5.45
  • Chicken Wings £3.50
  • Thai Green Chicken & Veg £5.95
  • Thai Spiced chicken and sweet potato £4.50
  • Seasoned Potato Wedges £2.10
  • Vegetable Spring Rolls £3.50
  • Chips(v), corn on the cob(v), Budweiser battered onion rings(v), boston baked beans, mini caesar(v), sour cream and chives mash(v), cole-slaw(v), two fried eggs(v). £2.95 each
  • Cajun southern fried chicken - Chicken covered in our spicy, crispy coating cooked to perfection served with hand cut spicy chips and cole-slaw £12.95
  • Mac’n'cheese (v) - Maccaroni baked through the oven in our special cheese sauce with sweet cherry tomatoes and a herby crust. £9.95
  • Caesar salad - Classic caesar salad, baby gem lettuce, freshly shaved parmesan and croutons tossed with our caesar dressing (v) £7.50, With chicken Cajun or plain: £9.50
  • Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
  • Sauces - Peppercorn, blue cheese, mushroom and BBQ, Bourbon & Coca Cola Sauce. £2.50 each
  • Cajun southern fried fish - A sustainable cut of fresh white fish coated in a Cajun spices served with hand cut spicy fries and tomato pickle. £12.95
  • Toppings - Cheddar, Blue cheese, Bacon, Mushrooms, Chilli, Egg, Onion rings, Jalapeños, Pepper corn sauce, BBQ sauce. £0.75 each
  • Ribena Carton £0.99
  • Garlic Bread £1.99
    • 6" pizza style garlic bread.
  • Peri Peri Chicken £4.99
    • Fresh succulent chicken marinated in Big John’s PERI-PERI sauce and cooked to perfection on rotisserie oven. Served with a either a Hot, Medium or Lemon & Herb marinade.
  • 1.5 Liter 7 Up £2.19
  • Veggie Burger £2.99
    • Veggie burger made with healthy mix of vegetables served with fresh leaf lettuce, burger sauce, fresh diced onions, tomato and relish all in a toasted bun.
  • Potato Wedges £1.09
    • 4 slices of potato wedges coated in Big John's secret recipe.
  • Seekh Kebab Wrap £3.69
    • Two spicy seekh kebabs, served with cucumber, tomato, onion & mixed leaf salad in a griddled tortilla wrap.
  • Southern Fried Chicken and Chips £3.49
    • Chicken pieces BigJohn’s secret breading, fried to perfection in rapeseed oil. Southern fried chicken is available in 2 and 3 pieces. All served with portion of chips.
Buffet Island

Buffet Island

location

Address

Queslett Road, Birmingham, West Midlands, B437TN ,

phone

Phone

01213666028

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Buffet , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Queslett Road, Birmingham, West Midlands, B437TN ,