Buck Inn in Pickering Menu

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Buck Inn in Pickering has no menu available, but can choose from many other options such as Canned Drinks (330ml) or Bottled Drinks (500ml) from Harpers Fish & Chips York. Turtle Bay York offers many options including Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl. My Thai includes a wide range like Jasmine Rice (N) (F) (M) (G) or Fried Rice (N) (F) (M) (G). Water 0.5L (Bottle) and Cream Soda 0.33L (Can) from . Graveley's Fish and Seafood Restaurant offers Thomas's of York and Minted Mushy Peas (VG).

Nearby Sample Menus

Funghi £7.50
Meat Feast £9.00
- Pepperoni, salami, ham, spicy beef.
Mexican Spicy £8.50
- Onion, pepperoni, jalapenos, chopped tomatoes.
Margherita £7.50
Fanta Lemon £2.00
- 330ml.
Mighty Meaty £9.00
- Pepperoni, spicy beef, spicy sausage, ham, meat balls.
Diet Coke £2.00
- 330ml.
Garlic Mayo £1.00

Bitter Shandy 0.33L (Can) £1.10
Water 0.5L (Bottle) £1.60
Pot of Heinz Ketchup £0.60
Cod £5.50
- Size options available.
Coca Cola £1.10
- Size options available.
Haddock £5.40
Haddock £5.50
- Size options available.
Vimto 0.33L (Can) £1.10

Linguine al filetto with strips of lean fillet steak, sautéed wild mushrooms, Soleggiati sunblushed tomatoes, splash of red wine and a hint of cream topped with wild rocket £16.95
Margherita Homemade tomato sauce, shaved mozzarella, buffalo mozzarella and freshly torn basil leaves (v) £9.95
Chargrilled vegetable lasagne with roasted and grilled peppers, courgettes and aubergines layered between homemade pasta sheets and a light cream sauce (v) £12.95
Antipasto misto made with a selection of Bellota ham £11.95
Classic sticky toffee pudding served hot with a warm honey caramel sauce and proper vanilla ice-cream N/A
Caprini Capricorn goat’s cheese, caramelised red onions, Soleggiati sunblush tomatoes, Kalamata olives, oven roasted paprika peppers, toasted pine nuts and homemade tomato sauce (v) £11.95
Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
Roasted courgettes, peppers, carrots and beetroots tossed in lemon thyme oil with grelot onions, baby new potatoes finished with fresh basil (v) -

Tuna & Mayo £4.75
Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
Ham & Cheese £4.95
Sausage £6.25
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Cheesy Chips £3.00
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95