Brasenose Arms in Banbury Menu

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Brasenose Arms in Banbury has no menu available, but can choose from many other options such as Shiraz Delicious, soft & supple. (spicy flavours) or Cabernet Sauvignon Rich full fruit. (blackcurrant flavours) from Broadways. Sojo offers many options including Tomato & Egg Rice and Vegetarian Mapo Tofu Rice. Thaikhun Oxford includes a wide range like Castelbello Rosso Red Wine Bottle or Rugged Ridge Zinfandel Rose Bottle. Fanta Bundle (330ml x 4) and Fanta from . Pizza Express Restaurants offers Lucha Burrito and Water.

Nearby Sample Menus

Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Bowl of Chips £2.20
Battered Fish served with Chips or Vegetables £5.50
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Grilled Pork Sausage served with Chips or Vegetables £4.95
Burger/Cheese Burger served with Chips or Vegetables £4.95
Fish Goujons with Chips & Salad £4.95

JHINGA BIRYANI (King Prawn) £11.95
ALOO PARATHA £2.50
Jack Daniel £2.25
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
Cappuccino £1.95
Caribbean Coffee £3.50

Mature Cheddar and Roast Onion (V) £4.95
Selection of Flavoured Teas £1.95
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Courgette Frites £2.75
Local cheese board served with chutney and fresh bread £6.50
Provencal tomato salad £2.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Mixed Salad £2.75

Thai Fish Cakes £6.50
- Medallion of Thai River fish blended in red curry paste and deep fried, served with cucumber dressing .
sauce. £21.95
Coconut Soupa w/ Mushroom (V) £5.95
- Tasty hot and sour soup flavoured with galangal and coconut milk.
Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Salmon with Ginger Sauce £12.95
- Poached Salmon fillet top with julienne of ginger, onion, red & green pepper and celery with light soya sauce.
Stir-Fried Clear Noodles with Prawns £10.50
- Stir -Fired clear noodles with prawns in light soy sauce spring onion and celery.
Green Vegetable Curry £9.50
- Mixed Vegetables cooked with green curry paste and coconut milk.
Deep Fried Bean Curd £5.95
- Deep fried bean curd served with spicy peanut sauce.