Brandasia in Birmingham Menu

Appetisers Appetisers
  • Classic Samosas £7.95
    • Two timeless samosas generously stuffed with potatoes, green peas, raisins and cumin tempered chicken samosa.
  • Aloo Matar Ki Tikki (V) £7.95
    • Pan-fried potato cutlets stuffed with mashed green peas, served with tangy chickpeas.
  • Prawn 65 £11.95
    • Batter-fried prawns tossed with curry leaves, ginger and onion.
  • Assorted Dips (V) £3.55
    • An array of papaya relish, mint sauce, mango chutney and mixed pickles.
  • Fish Amritsari £8.95
    • Crispy, fried fish pakoras seasoned with mint and aromatic carom seeds.
  • Murg Tikka Salad £9.95
    • Corn-fed chicken tikka cooked in a tandoor oven, served on a bed of salad, drizzled with a fresh coriander and olive oil dressing.
  • Mushroom Kurkure (V) £7.95
    • Battered and deep-fried mushrooms stuffed with cheese, bell peppers and crushed black pepper.
  • Papdi Chaat (V) £7.95
    • Deep-fried flour pastries with mashed potatoes, topped with sweetened yoghurt, mint and tamarind chutney. Served chilled.
  • Poppadum (V) £2.95
    • A basket of four varieties of fried poppadum. Ideal for sharing.
Non-Vegetarian Kebabs Non-Vegetarian Kebabs
  • Speciality Kebab Platter £32.95
    • A selection of four of our favourite non-vegetarian kebabs.
  • President’s Platter £89.95
    • This unique royal treat has been served to presidents of various countries.
  • Tandoori Chicken Tikka £16.95
    • Succulent boneless chicken, marinated overnight in yoghurt, ginger, garlic and spices. Yet another classic.
  • Prawn Shan E Nisha £20.95
    • King prawns marinated in yoghurt, cheese and a touch of cardamom.
  • Tandoori Raan £35.95
    • Spring lamb’s leg marinated overnight, braised with selected spices, and then cooked to perfection in a tandoor.
  • Lamb Seekh Kebab £17.95
    • Traditional minced lamb kebabs seasoned with ginger, garlic, spices and fresh coriander.
  • Barrah Kebab (Spicy) £19.45
    • Baby lamb chops marinated in ginger-garlic, yoghurt, cumin and garam masala. Cooked to perfection.
  • Chicken Malai Kebab £17.95
    • Delectable boneless chicken breast, marinated in a creamy cheese and cashew nut paste with a touch of cardamom.
  • Tawa Fish Fillet £19.95
    • A spicy, seabass fish fillet crusted in pounded spices and cooked on a griddle.
Vegetarian Kebabs Vegetarian Kebabs
  • Vegetarian Kebab Platter (V) £16.95
    • A selection of four of our favourite vegetarian starters.
  • Paneer Ka Soola (V) £12.95
    • Tandoori shashlik of cottage cheese, green peppers, tomatoes and pineapple flavoured with mustard.
  • Palak Dal Tikki (V) £11.95
    • A pure vegetarian preparation of spinach stuffed with moong dal lentils, served with tangy potato subzi and chutneys.
Main Course Curries Main Course Curries
  • Chicken Dhaba Curry £18.45
    • Chicken cooked with fresh ginger-garlic, tomatoes and onions in a typical Indian roadside restaurant style.
  • Butter Chicken £18.45
    • Classic chicken tikka in a tomato and cream gravy. Flavoured with dry fenugreek leaves.
  • Handi Gosht £19.45
    • Bhuna lamb cooked in typical Punjabi style with onions, tomatoes, green pepper, minced lamb and garam masala.
  • Lamb Rogan Josh £19.45
    • A classic favourite. Boneless lamb curry from Lucknow in a yoghurt and brown onion gravy.
  • Fish Tikka Masala £19.95
    • Bass fillet, simmered in onion and tomato thick gravy.
  • Prawn Ginger Bhuna £23.95
    • A mildly-spiced preparation of jumbo prawns, sautéed with ginger and an onion-tomato masala.
  • Chicken Jhalfrezi £18.45
    • Chicken tikka strips with bell peppers in an onion and tomato gravy, spiced with garam masala.
  • Chicken Tikka Masala £18.45
    • Tandoori chicken tikka cooked to perfection in chunky tomato and onion gravy.
  • Lamb Vindaloo £19.95
    • Our take on the classic Goan preparation, cooked with baby potatoes in a spicy onion and tomato gravy spiked with vinegar.
  • Lamb Korma £17.95
    • Boneless lamb cooked in an onion-yoghurt gravy, flavoured with saffron and vetiver. Awadh emperor’s favourite.
  • Muscat Gosht (Spicy) £18.95
    • Boneless tender lamb cooked in clarified butter, with whole spices in a rich onion and tomato gravy.
  • Lobster Panchphoran £39.95
    • Whole lobster (700-750 gms) sourced from Birmingham’s Seafood Market, simmered with five spices, mustard paste and prawns.
  • Panjim Fish Curry £19.95
    • A typical goan fish curry with red chillies and ground spices. (Seabass fish).
Main Course Vegetarian Main Course Vegetarian
  • Aloo Matar Gobi £12.95
    • A traditional home style preparation of potatoes, green peas and cauliflower cooked with cumin, green chillies, ginger and spices.
  • Paneer Makhni £13.95
    • Cottage cheese cooked in a fenugreek-flavoured tomato and cream gravy.
  • Palak Paneer £13.95
    • Cottage cheese in a fresh spinach gravy, tempered with cumin.
  • Dal Makhni £11.95
    • Classic black lentils and kidney beans slow cooked overnight with tomatoes, cream and butter.
  • Vegatable Jhalfrezi £12.95
    • Sauteéd fresh vegetables with cumin, red chilli powder and lemon juice.
  • Dal Tadka £11.95
    • Yellow lentils tempered with onions, tomatoes and green chillies.
  • Side Dishes £9.95
    • All vegetarian main courses are available as side dishes.
Biryani and Rice Biryani and Rice
  • Chicken Biryani Awadh £19.95
    • Boneless chicken breast cooked in true 'Awadhi style' with biryani rice and a touch of saffron.
  • Lamb Saffron Biryani £20.95
    • Boneless lamb biryani with a rich saffron flavour.
  • Prawn Biryani £23.95
    • Prawns cooked with biryani rice. Flavoured with cardamom, saffron and mace.
  • Vegetable Biryani £16.95
    • Garlic tempered basmati rice.
  • Palao Rice £4.95
  • Garlic Rice £4.95
    • Fresh vegetables cooked in biryani rice seasoned with cardamom, mace and saffron.
  • Saffron Rice £6.45
    • Steamed 'dum' saffron rice with hint of green cardamon and bay leaf.
  • Steamed Rice £3.95
Breads and Accompaniments Breads and Accompaniments
  • Naan £3.25
  • Tandoori Roti £3.25
  • Garlic Naan £3.95
  • Peshwari Naan £4.95
    • Fine wheat flour bread stuffed with almonds, raisins, coconut powder, cherries and pistachios.
  • Boondi Raita £4.45
    • Plain yoghurt topped with chopped cucumber, tomato and onion or gram flour pearls.
  • Vegetable Raita £4.45
    • Plain yoghurt topped with chopped cucumber, tomato and onion or gram flour pearls.
  • Fries £3.45
  • Kheema Naan £4.95
  • Masala Raita £3.95
    • Tangy yoghurt with cumin.
  • Plain Yoghurt £2.95
  • Onion Laccha Salad £3.95
    • Fresh onion rings tossed with lemon juice, chaat masala, green coriander and red chilli powder.
  • Fresh Green Salad £3.95
    • Fresh tomato, onion and cucumber tossed in lemon-vinegar dressing.
Desserts Desserts
  • Chocolate Fudge Cake £6.95
    • Double chocolate layered cake on a bed of chocolate sauce.
  • Gulab Jamun £7.45
    • Classic milk reduction and cottage cheese dumplings. Served hot.

Nearby Sample Menus

  • Knafe (N) (Nut-Free Option Available) £5.95
    • Sweet cheese and vermicelli dessert served hot, topped with syrup and vanilla ice cream. A pistachio nut topping is available upon request.
  • Spiced Chai £3.65
  • Kofta Wrap (S) £4.95
    • Kofta, salad and tahina yoghurt sauce.
  • Calm Tonic £4.20
    • Fresh mint, oranges, limes and honey.
  • Harrira Soup £4.65
    • Mildly spicy lamb soup, with tomatoes, chick peas, parsley and mixed herbs.
  • Makali (V) (Make Me GF) £5.95
    • Crispy aubergine, courgette, potato and chickpeas on a bed of lettuce with croutons, fresh cucumber and onions; dressed with sumac and a home-made garlic dressing.
  • Manageesh (Flatbread) £2.65
    • Zatar is a fragrant blend of sesame, thyme and sumac.
  • Orange Zinger £3.65
    • Freshly squeezed oranges with ginger.
  • 15. Spare Ribs with Chopped Chilli Pepper £8.90
    • fried pork ribs, wild chili, diced celery, diced green and red bell pepper, scallion/spring oniont; fragant spicy flavour
  • 29. House Special Aubergine With Garlic Sauce £8.30
    • fried crispy and smoky aubergine, chopped garlic; sweet-sour flavour
  • 23. Sautéed French Beans with Minced Pork and Preserved Vegetables £8.30
    • fried minced pork, diced green beans, Cardamine bean sprouts; fragent spicy flavour
  • 24. Ong Choy Fried with Preserved Tofu Sauce £8.30
    • fried water spinach/kang kong/ong choy with sliced green and red bell pepper, fermented soybean curd; salty fresh flavour
  • 41. Udon fried with mixed seafood £8.00
    • stir-fried udon with peeled prawn, squid, shredded green and red bell pepper, shredded onion
  • 28. Salted egg yolk with baked pumpkin £9.30
    • baked pumkin with diced green and red bell pepper, salted duck egg yolk; salty fresh flavour
  • 13. Deep-Fried Crispy Pork in Chinese Sweet & Sour Sauce £8.90
    • fried sliced pork, shredded carrot, scallion/spring onion, shredded ginger, coriander; sweet-sour flavour
  • 47. Vegetable fried rice £6.40
    • rice stir fried with diced Chinese cabbage/pak choi, diced cabbage, peas, diced green and red bell pepper
  • Chicken Sikri £3.25
    • Chunks of chicken pieces marinated in light masala skewered over charcoal. A truly mellow starter.
  • Masala Fish Bites £3.50
  • Chicken Tikka Starter £3.25
    • Succulent bite size pieces of marinated chicken grilled to perfection.
  • Lemon Coriander Rice £2.85
  • Meat Saag Aloo Mushroom Balti £6.95
  • Chutney and Pickles £0.50
  • Family Feast for 4 People (Special) £45.00
  • Chicken Balti £5.95
  • glass bottle (requires bottle opener) £2.80
  • Vegan Dough Balls 'PizzaExpress' (V) (Ve) (VG) £3.95
    • A PizzaExpress classic, served with either pestorissa - a harissa spiced tomato dip, or houmous.
  • Romana Bundle for 2 £31.35
    • 2 Romana Pizzas, 2 soft drinks & 1 Dough Balls ‘PizzaExpress’. Desserts also available.
  • NEW Funghi Di Bosco (V) £11.75
    • Portobello mushrooms, tomato, mozzarella and garlic oil, finished with fresh parsley and shaved Gran Milano cheese
  • Coca-Cola Zero Sugar Bundle (330ml x4) £7.40
    • glass bottle (requires bottle opener)
  • Vanilla Cheesecake (V) £4.95
    • Our New York-style vanilla cheesecake on a crumbly biscuit base, served with fruit coulis.
  • Buffalo Mozzarella & Tomato Salad (N) (V) (GF) £4.95
    • Creamy buffalo mozzarella served with fresh tomatoes, fresh basil, pesto and extra virgin olive oil.
  • Sprite No Sugar Bundle (330ml x 4) £7.40
    • glass bottle (requires bottle opener)
  • Chilli £1.00
  • Mayo £1.00
  • Family Feast (Peas) £19.00
    • 2x large fish, 2x sausage, 2x Reg Chips, 2x peas, 2x Ketchup, 1x bottle Coke 1.25ltr.
  • Chicken Meat Chips & Salad £7.50
  • The Bloody Burger £6.00
    • 4oz Burger with Ketchup.
  • New Yorker Chicken Meat £7.50
    • Sandwich Salad & Mayo.
  • One Piece Meal £3.00
    • 1 piece & chips.
  • Classis Doner £7.00
    • Sandwich Salad & Chilli.
  • Lamb Chaat Puree (d) (g) £3.95
    • Succulent pieces of lamb spiced up chaat masala. Served with puree bread.
  • Tarka Daal (lentils) (d) £2.60
  • Chicken Special Bhuna (e) (d) £7.95
    • Medium dish, cooked with chicken tikka, mushroom, peas, boiled egg, bhuna style.
  • Vegetable Pilau Rice £2.50
  • Nargis Kebab (e) £3.50
    • Succulent minced lamb surrounding a freshly boiled egg, served with omelette.
  • Bengal King Prawn £10.95
    • Fresh king prawn sizzling with green chillies, cumin, methi, onion & tomato, served in a korai dish.
  • Tandoori Chicken (on the Bone) (d) £5.95
  • Shami Kebab (g) (e) £2.95
    • Spiced mince lamb, grilled on tawa.
  • Whiskey wood Hot smoked salmon bourgignon, pea shoots and pancetta £6.95
  • Anderson’s Surf & Turf 6oz Sirloin steak, Roast Monkfish wrapped in pancetta and garlic king prawn. £17.50
  • 8oz Hereford Sirloin £15.95
  • Pan fried black pudding with pancetta and mushrooms £4.25
  • Pan seared lambs kidneys, with dijonnaise sauce on toast. £5.95
  • Slow roast belly of free range pork, with a sticky chilli and honey glaze. £5.95
  • Crisp fried fillets of sea bream with broad beans, peas, watercress veloute. £15.50
  • Pan fried calves liver, bacon and onions £4.95
  • Champiñones Rellenos £6.50
    • Mushrooms stuffed with tomato and rosted red peppers sauce topped with grilled mozzarella. V.
  • Norte Chico Chardonnay, Chile (Bottle) £18.00
    • Pure, fresh and full of lively citrus fruit accompanied by pineapple, white peach and melon.
  • Montepulciano D'Abruzzo, Italy (Bottle) £18.50
    • A full body, fresh and fruity wine with lots of red cherry fruit - great with pork and red meat alike. A real favourite
  • Spicy Humous £3.20
    • Our traditional humous served with fresh chilli oilve oil and blended chillies. V.
  • Peroni (330ml) £3.90
  • Monastrell-Monastrell, Juan Gil, Spain (Bottle) £23.50
    • This is a big red. Rich, lush and multi-layered with coffee and chocolate notes. Great with rich saucy dishes.
  • Tortilla Vasca £6.00
    • Spanish omelette with potatoes, spinach and red peppers. V.
  • Greek Spinach and Feta Pork £8.50
    • Pork with feta and spinach stuffing and Cardamom-spiced oranged.
  • Bhindi Bhaji £6.25
    • Okra (or lady’s fingers) cooked in a moist sauce with herbs and spices
  • Aloo Roshun Aur Mushroom (V) £5.95
    • Soft and fluffy speed potato balls with sauteed mushrooms in garlic butter
  • Chilli and Cheese Naan £3.50
  • Chicken Wrap £6.50
    • Chicken cooked with peppers, tomatoes and spices, then wrapped inside a chappati
  • Duck Tikka Biryani £12.95
    • Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
  • Tandoori Chicken Tawa £11.95
    • Marinated chicken strips grilled in the tandoor then cooked in a moist consistency of peppers, tomatoes, chillies and onions, served on a cast-iron tawa (griddle)
  • Lamb Tikka Biryani £12.95
    • Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
  • Peshwari Naan £3.50
    • Naan bread stuffed with dried fruits and nuts
  • 10 Pieces Spicy Wings Fries Meal £5.49
    • Fried wings in Superios spicy coating. Fries and a drink of your choice.
  • Rodeo Strip Wrap £3.49
    • Grilled chicken strips served with lettuce & mayonnaise.
  • 20 Pieces Spicy Wings Rice Meal £7.49
    • Fried wings in Superios spicy coating. Rice and a drink of your choice.
  • Water £0.95
  • Value £1.49
    • 1, 2 or 3 pieces of chicken, fried in Superios original coating.
  • 2 Pieces Value Rice Meal £4.29
    • 2 pieces of chicken, fried in Superios original coating. Rice and a drink of your choice.
  • Spicy Supreme Burger Rice Meal £5.29
    • Spicy Burger with hash brown cheese lettuce & mayonnaise. Rice and a drink of your choice.
  • KA Fruit Punch £0.90
    • 0.33L can.
  • Vietnamese Prawn Crackers £1
  • ChickChick Oodles £3.50
  • Large £1.20/500ml
  • Thai Red Curry & Rice £5.95
  • QuackQuack Oodles (Duck) £3.50
  • Veggie Oodles £3.50
  • Seasoned Potato Wedges £2.10
  • Crispy Duck Rolls £3.50
  • Doner Box with Fries & Salad £5.49
    • Your choice of meats, fresh lettuce, tomato, onion and red cabbage with fries.
  • Doner Durum Wrap £6.99
    • Your choice of doner meats, fresh lettuce, tomato, onion and red cabbage and 3 signature sauces served in a flatbread wrap.
  • Side Salad £2.49
    • Fresh salad with fresh lettuce, red cabbage, onion, tomato, feta cheese, jalapeños served with a wedge of lemon.
  • Doner Lahmacun Wrap £6.99
    • Traditional Turkish pizza, toasted flatbread topped with marinated minced beef, your choice of doner meats, fresh lettuce, tomato, onion, red cabbage.
  • Flaming Fries £2.49
    • French Fries coated with our flaming seasoning
  • Veggie Burger £4.99
    • Crunchy coated mixed vegetable patty, fresh iceberg lettuce, tomato, onion, dill pickle and our signature burger sauce served in a brioche bun.
  • Coke £1.99
  • KCal Kebab - From only 585 Calories and 42 Grams Protein £6.99
    • Our newest kebab sandwich! Your choice of doner meats, fresh lettuce, tomato, onion and red cabbage. Served with our spicy signature sauce in our handmade, wholemeal toasted multigrain and sesame bread.
  • Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
    • Hand cooked crisps seasoned with sea salt & balsamic vinegar.
  • Pain Au Raisin V
    • French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
  • Sausage, Egg & Bacon Ciabatta Roll
    • Sausage, free-range omelette & exclusive Nero coffee cured bacon
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • Belgian Chocolate Brownie V
    • A soft chocolate brownie made with Belgian dark chocolate.
  • Tiramisu Dolce
    • A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
  • Raspberry Conserve V, Gf
    • An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
  • Oat & Raisin Cookie V
    • A soft and gooey cookie with oats, raisins and pumpkin seeds and a hint of cinnamon.Freshly baked in selected stores.
  • Ribs and wings - A combination of our wings and ribs, with choice of our sweet honey BBQ or special hot and spicy sauce, served with hand cut spicy chips and a cooling garlic and herb dip. £14.95
  • King Prawns - Coconut coated king prawns with our bourbon and coca cola sauce £5.95
  • Sauces - Peppercorn, blue cheese, mushroom and BBQ, Bourbon & Coca Cola Sauce. £2.50 each
  • Ribeye - 10oz of succulent perfectly marbled cut beef served with our hand cut spicy chips and home made tomato pickle. £15.95
  • Banoffee pie N/A
  • New England sweetcorn - New England sweetcorn, sweet potato and bacon chowder £4.00
  • Cajun southern fried chicken - Chicken covered in our spicy, crispy coating cooked to perfection served with hand cut spicy chips and cole-slaw £12.95
  • Toffee popcorn sundae N/A
  • Oreo Shake £2.99
  • Crunchie Shake £2.99
  • Spicy Chicken Wings (5 Pieces) £2.99
  • Grilled Cod Fillet £3.99
    • Grilled cod fillet, toasted bun, tartar sauce, lettuce and cheese.
  • Strawberry Sensation Waffle £5.95
    • Fresh strawberries with melted white chocolate & Nutella.
  • Double Decker £3.50
    • 2x 45g 100% Irish British beef, pickle American mustard, ketchup and double cut toasted bun.
  • Diet Dr Pepper (0.33L) £0.70
  • Pounder Special £3.50
    • 90g 100% Irish British beef, pickle American mustard, burgerizza sauce and sesame toasted bun.
Brandasia

Brandasia

location

Address

12-22 Newhall Street, Birmingham, West Midlands, B33NL ,

phone

Phone

01212002767

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
12-22 Newhall Street, Birmingham, West Midlands, B33NL ,
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