Box Tree Restaurant in Ilkley Menu

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Box Tree Restaurant in Ilkley has no menu available, but can choose from many other options such as Sandford Orchards St Louis Dry Hopped Cider or Sandford Orchards Devon Red (GF) from Kings Balti Indian Takeaway. La Besi Restaurant offers many options including Affogato and Specialty Teas. Pieminister includes a wide range like Sparkling Water or Still Water. Mini Eccles cakes with Lancashire bomb cheese and Flapjack from . Angel Inn offers Living Ventures Restaurants and Angioletti Secco Craft Cider.

Nearby Sample Menus

Aloo Channa Achari £8.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Mix Kebab A selection of assorted starters for individuals. £4.50
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50

- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £4.80
- KING PRAWN £6.95
fried pineapple £1.85
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
fried rice £1.60
- CHICKEN TIKKA / LAMB TIKKA. £5.45

Keema £5.50
Boiled Rice £1.20
Ham (9/12/12-deep pan) £3.50/£5.00/£6.00
Garlic Chilli Chicken, extensive use of garlic £5.50
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
Mixed Kebab, donner, chicken tikka, seekh (Naan) £5.50
Chicken Tikka Korma (a mixture of chicken tikka pieces & korma sauce) £5.50
Garlic Burger (Single/Double) £3.00/£3.50

Angel fish pie, buttered Savoy cabbage £12.95
Mixed leaf salad £3.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Seasonal vegetables, (see Blackboard) £2.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Mini Eccles cakes with Lancashire bomb cheese £3.25

Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.