Boot Inn in Penryn Menu

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Boot Inn in Penryn has no menu available, but can choose from many other options such as Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from The Kings Arms. Balti Curries Takeaway Restaurant offers many options including Lunch Special For Two Persons and Lunch Special For One Person. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Best Kebab and Burger Takeaway and Water.

Nearby Sample Menus

Tango £1.20
£3.60
Ribena £1.40
Chicken Shish + Doner Mix £10.90
Veggie Burger £3.60
Free Choice £8.99
- Four toppings of your choice.
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.

Roll & Butter £1.00
Cheesy Chips £4.00
Breaded White Bait & Dip £5.00
Saveloys (Each) £2.00
Chicken Breast & Chips (Large) £8.00
Gravy £1.50
Scampi (12 Pieces) £6.50
Curry Sauce £1.50

Sliced Beef with Dijon Mayonnaise £8.50
Vegetarian Sausage & Egg £4.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Sausage & Egg £4.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Tuna mayo & mozzarella melt £8.00
Kid's battered cod (may contain bones) £5.50
Homemade Pork & Leek Pie £9.95

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Lasagne £4.50
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Ben & Jerry's Ice Cream (500ml) - Vanilla Toffee Crunch, Strawberry Piece of Cake, Chocolate Fudge Brownie, Caramel Chew Chew £4.00
Coleslaw £1.00
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50