Bombay Spice in Heathfield Menu

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Bombay Spice in Heathfield has no menu available, but can choose from many other options such as DA-SH Water Raspberry or DA-SH Water Cucumber from All Bar One Brighton. Namul offers many options including Ginger Tea and Corn Tea. T Ali includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. Perrier Water 1L and Coconut Water (Pineapple) from . Out To Lunch offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.

Topside of Beef and Horseradish £5.95
Bread and Butter Pudding with Custard £5.50
Mussels Greek - Ouzo & Cream Sauce -
Grilled Gammon Steak served with chips, field mushroom, grilled tomato, peas and garnished with pineapple £9.95
Mussels Parisian - Garlic and mustard cream sauce -
Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75
Mussels Brittany - Garlic Butter -

Lamb with Green Pepper & Black Bean Sauce £11.90
Fried Beancurd in Szechuan Sauce (Hot) £6.50
Jui Yim Spare Ribs £9.50
- Deep fried salt & pepper.
Sirloin Beef Chop Suey £11.90
King Prawns Curry £9.50
King Prawns with Chinese Mushrooms & Bamboo Shoots £9.50
King Prawns with Cashew Nuts £9.50
Fried Beancurd in Sea Spicy Sauce (Hot) £6.50

Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Insalata Mista (V) £3.50
- Mixed salad leaves with red onion, carrot and cherry tomatoes.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Tagliatelle Pollo e Funghi £10.20
- Succulent diced chicken breast with mushrooms, garlic, parsley and cream.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Linguine alla Zingara £9.90
- Ribbons of courgette, pancetta and red onion.