Bojangles Restaurant Bar in Hoddesdon Menu

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Bojangles Restaurant Bar in Hoddesdon has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. The Village Greek offers many options including Keo Beer (Large 630ml) and Keo Beer (Small 330ml). Perfect Pizza includes a wide range like Rolo Milkshake or Luxurious Vanilla Milkshake. Sesame Seared Salmon and Coriander Seared Tuna from . Kimaya Noodle & Sushi Bar offers Kebabish Restaurant Takeaway and Water 0.5L.

Nearby Sample Menus

Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Bottled Water £1.90
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Verdicchio del Castelli di Jesi Classico £21.90
San Pellegrino £1.90

Lemon Chicken £5.20
Sweet and Sour King Prawn £6.70
- Balls or Hong Kong style.
Sweet and Sour Pork £5.20
- Hong Kong style.
Beef with Ginger and Spring Onion £5.20
Quarter Crispy Aromatic Duck £9.20
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
Chicken Green Curry £5.70
- Spicy.
Chicken with Pineapple £5.20
Chow Mein with King Prawn (Large) £6.60

Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Chicken £5.55
Special Rice (Rice fried with egg, peas & onions) £2.40
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Chicken Tikka £5.55
Cauliflower & Sag Bhajee £2.55
Onion Pulao £2.40
Achari Meat, Chicken or Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £5.45

Onion Raitha £2.25
- Yoghurt based dip.
Machli Bhuna (Fish) £9.95
- Sweet water fish cooked with onion, tomato, ground spices extra spicy with dry sauce.
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Lamb Tikka £8.45
Tandoori Lamb Chop (On the Bone) £6.50
- Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.
Keema Naan £3.25
- Spicy lamb filling.

Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Croissant £2.95
- Served with choice of jam or marmalade.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Veggie Breakfast £10.95
- Two Eggs the way you like, grilled halloumi cheese, button mushrooms, rosemary and onion veggie sausage, grilled tomatoes, beans and a slice of granary toast.