Blue Orchid in Berkhamsted Menu

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Blue Orchid in Berkhamsted has no menu available, but can choose from many other options such as Wrap Platter or Doughnut Platter from Greggs Plc. City Centre Restaurants (Uk) offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Mint includes a wide range like Sparkling Water or Still Water. Fusion (330ml) and Appletiser Sparkling Apple 250ml from . Charles Wells offers Nando's Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Panna Cotte with Chocolate Sauce £5.00
Merlot delle Venezie £19.90
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Fresh Garlic Bread £5.00
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Create Your Own £12.50
- Choose your own 4 toppings.

Curry Chicken £5.20
Crispy Lamb £8.70
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
Singapore Rice Noodles (Large) £5.90
- Contains Eggs.
Mixed Meat in Blackbean Sauce £6.50
- Chicken, beef and roast pork. Spicy.
Satay Chicken Skewers (4) £5.50
- Contains Nuts.
Chicken in Hot Sesame Sauce £5.20
- Spicy.
Beansprout Pad Thai Noodles £5.00
- Spicy. Contains Eggs. Contains Nuts.
Curry Mixed Vegetable £4.70
- Vegetarian.

Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
Meat £5.50
Cauliflower & Sag Bhajee £2.55
Pulao Rice (Basmati Rice cooked in selected spices) £1.85
Chicken £4.55
Meat £5.50
Plain Rice (Boiled) £1.75
Chicken Tikka £5.55

Vegetable Biriani £7.95
Chana Masala £4.25
- Chickpeas.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Egg Pilau Rice £3.95

Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Greek Dip Platter £10.95
- V.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.