Blue Ginger in Bedford Menu

Starters Starters
  • Plain Pappadom £0.70
    • Made of lentil flour and rice flour.
  • Spicy Pappadom £0.50
    • Made of lentil flour and rice flour.
  • Red Onion £0.70
  • Mint Sauce £0.60
  • Sweet Chilli Sauce £1.00
  • Mango Chutney £1.00
  • Mixed Pickle £1.00
  • Onion Salad £1.00
  • Lemon Wedge (3) £0.50
  • Fresh Chillies (Approx. 5 Chillies) £0.50
  • Salad £1.50
  • Mini Platter £3.90
    • Vegetable samosa, onion bhaji,chicken fritter.
  • Mixed Starter £4.00
    • Chicken tikka, sheek kebab and onion pakora.
  • Vegetable Chat £3.50
    • Potatoes and chickpeas cooked in yoghurt with herbs and spice.
  • Onion Bhaji (3 in a Portion) £3.70
    • Sliced onions mixed with herbs and spice. Contains chickpea flour and egg.
  • Vegetable Samosa (2 in a Portion) £3.70
    • Vegetable stuffed in a crispy pastry. V, Gluten.
  • Lamb Samosa (2 in a Portion) £3.80
    • Minced lamb stuffed in a crispy pastry. Gluten.
  • Sheek Kebab £3.90
    • Minced lamb cooked on skewers.
  • Mixed Grill £9.90
    • Chicken tikka, lamb tikka, sheek kebab and tandoori chicken.
Chicken Starters Chicken Starters
  • Chicken Tikka Starter £3.70
    • Marinated breast chicken cooked in a tandoori oven.
  • Chicken Suka Starter £3.80
    • Chicken cooked in tamarind, honey and garlic.
Chicken Momo >> Shredded chicken cooked with tamarind and honey in a wrap. Gluten. Chicken Momo >> Shredded chicken cooked with tamarind and honey in a wrap. Gluten.
  • £4.00
  • Spicy Chicken Stir Fry £4.50
    • Chicken stir fried with chillies, onion and peppers.
Chicken Chat >> Chicken cooked in yoghurt with herbs and spice. Chicken Chat >> Chicken cooked in yoghurt with herbs and spice.
  • £3.70
  • Chicken Pakora £4.00
    • Minced chicken mixed with herbs and spices.
  • Tandoori Chicken Starter (On the Bone) £4.00
Seafood Starters Seafood Starters
  • King Prawn Suka £6.00
    • King prawns cooked in tamarind, honey and garlic.
  • Salmon Tikka Starter £5.50
    • Fillet of salmon lightly spiced cooked with onions and peppers.
  • King Prawn Bhajee £6.00
    • Medium spiced king prawns cooked with onions and peppers.
  • Prawn Puree £4.50
    • Prawns cooked with herbs and spices on a puree bread. Gluten.
  • Prawn Cocktail £4.20
Signature Dishes Signature Dishes
  • Makhani Chicken £8.00
    • Cooked in butter, almond and coconut sauce. Mild.
  • Shahi Mogul Chicken £8.00
    • Delightful mogul dish cooked in a mild mango sauce. Mild.
  • Shahi Mogul Lamb £9.00
    • Delightful mogul dish cooked in a mild mango sauce. Mild.
  • Pasanda Chicken £8.00
    • Dish flavoured with red wine. Mild.
  • Pasanda Lamb £9.00
    • Dish flavoured with red wine. Mild.
  • Lajawab £9.50
    • Chicken cooked with minced lamb, garnished with herbs and spices. Medium.
  • Moglai Biryani £11.80
    • Chicken and lamb mixed with small pieces of potatoes, cooked with basmati rice, topped with an egg omelette, served with a rich Bhuna sauce. Medium.
  • Shally Chicken £8.50
    • Dish garnished with thin slices of potato.
  • Shally Lamb £9.00
    • Dish garnished with thin slices of potato.
  • Garlic Chicken £8.00
    • Dish cooked with garlic, spring onions, herbs and spice. Medium.
  • Garlic Lamb £9.00
    • Dish cooked with garlic, spring onions, herbs and spice. Medium.
  • Salmon Korai £10.00
    • Fillet of salmon cooked with fine chopped onions, peppers, tomatoes, and flavoured with herbs and spices. Medium.
  • Salmon Masala £10.00
    • Fillet of salmon cooked in a mild masala sauce. Mild.
  • Main Chicken Suka £8.00
    • In tamarind, sweet chilli, garlic and peppers. Medium.
  • Main Lamb Suka £8.50
    • Lamb cooked in tamarind, honey, garlic and peppers. Medium.
  • Main King Prawn Suka £9.50
    • In tamarind, sweet chilli, garlic and peppers. Medium.
  • Jalali Jhinga £9.50
    • King prawns cooked in chef's own authentic recipe. Medium.
House Special House Special
  • Masala Dishes £7.00
    • Mild reddish coloured dish cooked with grounded cashew and almond nuts in a masala sauce.
  • Korai Dishes £7.00
    • Medium dish cooked with onions and peppers.
  • Jalfrezi Dishes £7.00
    • A very popular hot dish cooked with Birds Eye Chillies.
  • Balti Dishes £7.00
    • Balti dishes are medium, cooked in chef's special spices.
Tandoori Clay Oven Dishes Tandoori Clay Oven Dishes
  • Main Portion of Chicken Tikka £6.00
    • Marinated with yoghurt.
  • Half Tandoori Chicken £7.50
    • 2 pieces on the bone. Marinated with yoghurt.
  • Fish Tikka £7.00
    • Bangladeshi white fish fillet.
  • Salmon Tikka Main £9.00
  • Mixed Grill £9.90
    • Chicken tikka, lamb tikka, sheek kebab and tandoori chicken. Marinated with yoghurt.
Shashlik Dishes Shashlik Dishes
  • Chicken Shashlik £9.00
  • Lamb Shashlik £9.50
  • King Prawn Shashlik £9.50
Biryani Biryani
  • Vegetable Biryani £7.50
  • Chicken Biryani £8.00
  • Chicken Tikka Biryani £8.00
  • Lamb Biryani £8.50
  • King Prawn Biryani £8.50
  • Prawn Biryani £7.80
Traditional Dishes Traditional Dishes
  • Korma £6.50
    • Mild dish cooked with cream in coconut and almond sauce.
  • Curry (Medium) £6.50
  • Madras (Hot) £6.50
  • Vindaloo (Very Hot) £6.50
  • Bhuna £6.50
    • Medium dish in a light sauce.
  • Rogon £7.50
    • Medium dish topped with tomatoes.
  • Dhansak £7.50
    • Medium dish with lentils in a sweet and sour sauce.
  • Saag £7.50
    • Medium dish cooked with spinach.
Vegetable and  Side Dishes Vegetable and Side Dishes
  • Vegetable Shally (Main Dish) £8.00
    • Medium spice dish garnished with thin slices of potato. V.
  • Vegetable Suka (Main Dish) £7.50
    • Vegetable cooked in tamarind, sweet chilli, garlic and peppers. V.
  • Bombay Aloo (Potatoes) £3.20
    • V.
  • Mushroom Bhaji £3.20
    • V.
  • Small Vegetable Curry £3.20
    • V.
  • Saag Bhaji (Spinach) £3.50
    • V.
  • Saag Aloo (Spinach and Potatoes) £3.50
    • V.
  • Chana Bhaji (Chickpeas) £3.20
    • V.
  • Tarka Dall £3.20
    • Lentils in garlic. V.
  • Onion Bhaji £3.70
    • Contains chickpea flour and egg. V.
  • Broccoli Bhaji £3.50
    • V.
  • Saag Cheese £3.95
    • Spinach and cheddar cheese.
  • Chana Cheese £3.80
    • Chick peas and cheddar cheese.
Sauces and Extra Sides Sauces and Extra Sides
  • Cucumber Raita £3.20
    • Yoghurt with cucumber.
  • Plain Raita £3.20
    • Natural plain yoghurt.
  • Chips £3.20
  • Curry Sauce £3.20
    • V.
  • Madras Sauce £3.20
    • V.
  • Vindaloo Sauce £3.20
    • V.
  • Masala Sauce £3.50
  • Makhani Sauce £3.50
  • Korma Sauce £3.50
  • Bhuna Sauce £3.20
    • V.
  • Korai Sauce £3.20
    • V.
  • Jalfrezi Sauce £3.20
    • V.
  • Dhansak Sauce £4.00
    • V.
Rice Rice
  • Plain Rice £2.50
    • V.
  • Pilau Rice £2.60
    • Contains butter.
  • Mushroom Rice £3.90
    • Contains butter.
  • Egg Rice £3.90
    • Contains butter.
  • Vegetable Rice £3.90
    • Contains butter.
  • Keema Rice (Minced Lamb) £3.90
    • Contains butter.
Fresh Bread Fresh Bread
  • Plain Naan £2.50
    • Milk, Egg.
  • Garlic Naan £2.90
    • Milk, Egg.
  • Chilli Naan £2.90
    • Milk, Egg.
  • Cheese Naan £2.90
    • Milk, Egg.
  • Keema Naan £2.90
    • Minced lamb. Milk, Egg.
  • Peshwari Naan £2.90
    • Coconut and almond. Milk, Egg.
  • Puree £1.80
    • Unleavened fried flat bread.
  • Chapati £1.80
    • Unleavened flat bread. V.
  • Tandoori Roti £2.80
    • V.
  • Plain Paratha £3.90
    • Unleavened fried flat bread lightly fried with ghee (Indian butter).
English Dishes English Dishes
  • Chips £3.20
  • Chicken Nuggets £3.20
  • Omelette £5.00
    • Plain, mushroom, chicken, cheese and onion or onion and chilli.
  • Prawn Cocktail £4.20
Dessert List Dessert List
  • Ben and Jerry's (500mL) £6.00
    • Cookie dough or chocolate fudge brownie. Serves 2.
  • Fantastica £4.00
    • Vanilla and caramel ice cream, with chocolate balls, toffee pieces and caramel sauce.
  • Ferrero Rocher £4.50
    • Ferrero Rocher ice cream combined with thick chocolate sauce topped with Ferrero Rocher.
  • Orange Surprise £3.70
    • Whole orange scooped and refilled with tangy sorbet.
  • Bati Kulfi £3.90
    • Pistachio and almond flavoured Indian ice cream, topped with various nuts.
  • Coconut Supreme £4.00
    • Delicious coconut ice cream packed in a real half coconut shell.
  • Limoncello £4.50
    • Traditional Italian lemon gelato with swirls of limoncello sauce. Presented in a champagne glass.
  • Strawberry Flute £4.50
    • Luxury vanilla and strawberry ice cream swirled with strawberry sauce. Presented in a unique glass.
Drink Drink
  • Coke £1.40
  • Coke Zero (Can) (330ml) £1.40
  • Diet Coke £1.40
  • Sprite (Bottle) (2L) £3.50
  • Tango Orange (Can) (330ml) £1.40
  • Lemonade (Can) (330ml) £1.40
  • Still Water (Bottle) (250ml) £2.00
  • Sparkling Water (Bottle) (250ml) £2.00
  • J2O Orange and Passion Fruit £2.50
  • J2O Apple and Raspberry £2.50
  • Schweppes Tonic Water (150ml) £1.00
  • Schweppes SlimLine Tonic Water (150ml) £1.00
  • Schweppes Ginger Ale (150ml) £1.00
Alcoholic Drink Alcoholic Drink
  • Cobra £3.00
  • Kingfisher £3.10
  • Tiger £3.10
  • Budweiser (Small) £3.00
  • Magners Apple Cider (Large Bottle) £4.50
  • Adnams Southwold Bitter (Large Bottle) £4.00
  • Prosecco Dry Sparkling (Small) £4.90
  • Old Mout Cider Kiwi and Lime (Bottle) (500ml) £4.50
White Wine White Wine
  • House White £12.50
  • Sauvignon Blanc (Veramonte Reserva, Chile) £18.00
  • Pinot Grigio (Parini delle Venezie, Italy) £16.00
  • Sauvignon Blanc (Dashwood Marlborough, New Zealand) £18.00
Red Wine Red Wine
  • House Red £12.50
  • Merlot (Veramonte Reserva Chile) £18.00
  • Shiraz-Cabernet (The Riddle Australia) £16.00
  • Malbec (Portillo Uco Valley, Mendoza Argentina) £18.00
Rose Wine Rose Wine
  • House Rose £12.50
  • Zinfandel (White Rose, Vendange, California USA) £15.00
  • Pinot Grigio Rose (Belvino Rosata delle Venezie, Italy) £15.00
Sparkling Wine and Champagne Sparkling Wine and Champagne
  • Prosecco Dry Sparkling (Italy) £18.00
  • Veuve Clicquot Champagne £60.00

Nearby Sample Menus

  • Potted Crab~lightly spiced with melba toast and mixed leaves. (g £7.75
  • Pistachio and Cardamom Tart- with a bitter orange syrup and crème fraiche. £5.50
  • Roasted Pheasant~breast of pheasant with dauphinoise potatoes, glazed carrots and a juniper jus (g) £12.95
  • Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75
  • Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
  • Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
  • Ideal for Two People – Nibble as a Light Snack or Share as a Starter~served warm with a selection of flavoured vinegars and infused oils. £7.50
  • Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
  • Goats Cheese & Red Peppers £3.80
  • Mexican Chicken £4.80
  • Chicken and Penne Arrabiata £6.90
    • With olives, peppers and chilli flakes.
  • Apple and Cinnamon £4.90
  • Southern Fried Chicken £4.60
  • Croissant £3.60
    • Filled with ham and brie or salmon and cream cheese.
  • Ham & Cheddar Cheese £3.80
  • English Tea £1.30
  • Chicken £5.95
  • Prawn Cocktail £2.95
  • Cauliflower Bhajee Main Dishes: £4.95, Side Dishes: £3.25
  • Baltistan Special - (Chicken and keema cooked with capsicum and carrot in a thick, medium spiced sauce) £8.95
  • Chicken or Lamb Chana Special - (Cooked with chickpeas, cream, almond powder and desiccated coconut) £7.50
  • Baltistan Chicken Romantica Balti - (Pineapple, lychee, mango and coconut based thick sauce which is not too sweet) £10.95
  • Yum Chilli Balti - (meat, chicken or prawn cooked with Yum potato) £9.95
  • Garlic Chicken or Lamb - (Prepared to our chefs own recipe) £7.50
  • Kebab Belali £3.50
    • Pancake stuffed with spiced lamb.
  • Cheese & Garlic Naan £2.80
    • Naan topped with cheese & garlic.
  • Chana Pilau £3.00
    • Basmati rice & chick peas.
  • Lamb Kebab Roll (in Naan) £5.50
  • Fish Burger £2.00
  • Chicken Tikka Roll Meal £6.50
  • Rogan Josh £6.50
  • Tandoori Roti £1.50
  • Peri Peri Mayo £0.35
  • Pepsi Max £1.15
  • Portion of Fries £1.50
    • Small or large.
  • One Piece Chicken £1.65
    • Served with fries available for an extra cost.
  • Buffalo Burger £5.20
    • American fried chicken fillet, buffalo sauce, blue cheese mayo and lettuce.
  • Full House £9.50
    • 5 sticky BBQ pork ribs, 1 piece chicken on the bone and fries.
  • Tango £1.15
    • Orange, cherry or apple.
  • 4 Strips £4.60
Blue Ginger

Blue Ginger

location

Address

116 Bedford Road, Kempston, Bedford, Bedfordshire, MK428BG ,

phone

Phone

01234856800

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
116 Bedford Road, Kempston, Bedford, Bedfordshire, MK428BG ,
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