Blue Bell Inn in Lincoln Menu

Blue Bell Inn in Lincoln has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Prezzo Lincoln. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Sebastopol Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. Prosecco and Rose Provence from . Pizza Express offers The Crown Inn and Child All 3 Courses.

Nearby Sample Menus

  • Garlic Chicken Barbecued chicken cooked together with fresh crushed garlic and herbs in a medium spiced sauce, with finely chopped onions. N/A
  • Saag Dhall (spinach & lentils) N/A
  • Reshmi Kebab Spicy minced Lamb cooked in a touch of oil, wrapped in an omelette. N/A
  • Vegetable Kashmir Fresh vegetables cooked in a coconut cream sauce with lychees, and banana. N/A
  • Special Fried Rice N/A
  • Plain Papadom N/A
  • Roshun Kumbi Lightly spiced button mushrooms cooked in a garlic & butter sauce, served on a light bread. N/A
  • Tandoori Wings Marinated Chicken wings in chefs special sauce and then gently barbecued. N/A
  • Vegan Penne Arrabbiata (V) (VG) £8.85
    • In a garlic pomodoro sauce with a kick of chilli. Vegetarian and vegan. Gluten free option available
  • Pepsi Max 330ml £2.85
  • Honeycomb Smash Cheesecake (V) (GF) £6.40
    • Topped with crunchy honeycomb pieces coated in chocolate. Vegetarian. Gluten free
  • Pepperoni Vesuvio Pizza £11.40
    • Double pepperoni with roquito chillies and mozzarella. Gluten free option available
  • 7 Up Free 330ml £2.85
  • Large Garlic Pizza Bread with Goat's cheese (V) £7.70
    • Topped with balsamic onions. Vegetarian
  • Tutta Famiglia £39.75
    • 4 classic pizzas or pastas, 2 garlic breads and 2 sides. Please note that garlic bread is not vegan.
  • Vegan Penne Arrabbiata (V) (VG) £8.85
    • In a garlic pomodoro sauce with a kick of chilli. Vegetarian and vegan. Gluten free option available
  • Yum Yum
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Chicken Caesar Flatbread
    • Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
  • Ginger Spiced Vegan Loaf Cake V, Vg
    • A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Raspberry Conserve V, Gf
    • An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
  • Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
    • Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
  • Vegan Fruit Flapjack V, Vg
    • Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
  • Porridge V, Vg
    • Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
  • Crudite & Red Pepper Houmous Vg
    • Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Seasonal Fruit Salad Vg, Gf
    • Juicy & sweet seasonal fruit salad
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Chocolate Coated Coffee Beans V, Gf
    • Roasted coffee beans, coated with a shiny dark chocolate.
  • Belgian Chocolate Fudge Cake V
    • Rich chocolate sponge filled and decorated with chocolate fudge icing.
  • Spiced Veg Mango Chutney Flatbread Vg
    • Spiced vegetable fritter with cucumber, red cabbage, mango chutney and spinach in a flatbread.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Roasted Turkey with BBQ Sauce -
  • *Fruity Moss -
  • Roasted Pork Buns -
  • King Mussells With Garlic & White Wine Sauce -
  • Mixed Fresh Fruits Salad -
  • Roasted Duck with Singapore Noodle Soup -
  • Stir Fried Noodles -
  • *Japanese Sushi Bar -
Blue Bell Inn

Blue Bell Inn

location

Address

Thorpe Road, Tattershall Thorpe, Lincoln, Lincolnshire, LN44PE ,

phone

Phone

01526342206

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Thorpe Road, Tattershall Thorpe, Lincoln, Lincolnshire, LN44PE ,
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