Black Dog Design in Kidlington Menu

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Black Dog Design in Kidlington has no menu available, but can choose from many other options such as Fanta Orange or Dr Pepper from Red Star Restaurant. Lean offers many options including Water and San Pellegrino. Frankie & Benny's New York Italian Restaurant & Bar includes a wide range like Brooklyn Special Effects or Goose Island 312 Urban Wheat Ale. Moretti Zero and Limonata from . La Cucina offers Turtle Bay Oxford and Koko Kanu Coconut Rum.

Nearby Sample Menus

Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Grilled Chicken served with Chips or Vegetables £4.50
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Chicken Curry with Fragrant Rice £4.95
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Suffolk Ham with Egg & Chips £4.95
Fish Goujons with Chips & Salad £4.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95

TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
- SABJI (Mixed Vegetables) £2.95
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
Tea £1.50
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50

Banderillas - marinated olives wrapped in anchovy fillets £3.95
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Soup of the Day (V) - with bread and butter £4.95
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
Bread and Butter £1.50

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Provencale – Served with gambas tomato & basil sauce £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Mussels cooked in white wine, cream and garlic sauce £6.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Mariniere - Steamed in a white wine & garlic cream sauce £12.95

Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.
Sweet & Sour Squid £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Fish Fillet with Chilli Sauce £11.50
- Deep Fried Tilapia fillet top with chilli sauce.
Sticky Rice £3.50
sauce. £21.95
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.
Wonton Soup £6.50
- Clear soup with prawns and pork dumplings.
Beef Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.