Bismillah in Hertford Menu

Are you the owner? Manage this listing for free.

Bismillah in Hertford has no menu available, but can choose from many other options such as Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V) from O'neills Bars. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Bull Rodizio includes a wide range like Bulmers Flv (500ml) (4.5%) or Bulmers (500ml) (4.5%). Sausage and Chips and Fish Fingers and Chips from . Baker Street W1 offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Fresh Garlic Bread £5.00
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Tiramisu £5.50
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Gavi di Gavi ‘La Piacentina’ £25.95
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Special Red Curry £6.50
- Spicy.
Shrimp Fried Rice £4.50
- Contains Eggs.
Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.
Chicken and Mushroom Soup £2.80
Mussels with Chilli Sauce £6.70
- Spicy.
Tango Orange £1.00
Plain Boiled Rice £2.80
- Vegetarian.
King Prawn in Hot Sesame Sauce £6.70
- Spicy.

Papadoms (Plain/Spicy) £0.50
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
Lamb Shank Nahari with coconut and chef's special spices £9.95
Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Lamb Bhar Delight £6.95

Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Vegetable Biriani £7.95
Lamb Xacuti (Medium) £9.95
- Very popular Goan dish, lamb cooked with roasted fennels seeds cloves of garlic & other spices.
Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Balti Naan £3.25
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Roop Chanda £13.95
- Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.

Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Middle Eastern Platter £10.95
- V.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.