Bills Produce Store in Lewes Menu

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Bills Produce Store in Lewes has no menu available, but can choose from many other options such as Fentimans or San Pellegrino from The Laine Deli. Toota Restaurant offers many options including Ayran and Water 500ml. Yefsis of Greece includes a wide range like Mythos or St Miguel. Sprite (330ml) and Fanta (330ml) from . Creams offers Tres Amigos and Mineral Water (Still and Sparkling).

Nearby Sample Menus

Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.

Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95
Leek and Pasta Bake bound with cheese sauce and served with garlic bread £9.95
Prawn Cocktail with classic Marie Rose sauce £5.95
Lamb Cutlets with a redcurrant and port wine jus with black cherries £17.50
Seasoned Chicken Fillet £5.25
Extra Bread £2.45
Feusli Pasta bound in a cheese sauce £5.25

You's Special Chop Suey £9.50
Chicken with Ginger & Spring Onions £7.90
Peking Style Spare Ribs £9.50
Beef with Green pepper & Black Bean Sauce £11.90
You's Special Chow Mein £8.90
Fried Beancurd in Szechuan Sauce (Hot) £6.50
Fried beancurd with Bamboo Shoots & Water Chestnuts £6.50
Fried Mixed Vegetable in Sweet & Sour Sauce £6.50

Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Tagliatelle Porcini Salaccia £12.50
- Porcini pesto with tuscan sausage cooked with garlic and cream.
Proscuitto e Melone £8.50
- Italian parma ham served with fresh melon.
Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.