Biliarda in Slough Menu

Are you the owner? Manage this listing for free.

Biliarda in Slough has no menu available, but can choose from many other options such as Irn Bru or Appletiser from TGI Fridays. Henry Vi offers many options including Perrier Jouët Blason Rosé Epernay, France 75cl and Moët & Chandon NV Brut Imperial Epernay, France - 75cl. Roosters Piri Piri includes a wide range like Soft Drinks 330ml (V)(LF)(GF)(NF) or Mineral Water (V)(LF)(GF)(NF). Indian Tea for One and English Tea for One from . Hawaiian Wine Bar offers 7Bone Burger Co and Root Beer (Bottle).

Nearby Sample Menus

Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
Mushroom Omelette £10.90
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
Spiced Poppadoms £0.80
Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50

Baclava £5.00
- 4 pieces
Chicken, Meat & Chips (Large) £8.00
Beef Burger 1/2 Pounder £6.50
Chicken Nuggets served with Chips £5.80
- 8 pieces.
Lamb Wrap £6.50
Veggie Burger (v) £5.00
Mixed Meat and Chips (Large) £8.50
Mega Burger £6.80
- Beef burger topped with lamb doner.

Chicken and Bacon £7.95
- Chicken breast and bacon mixed with mayonnaise.
Southern Fried Chicken £7.95
- Southern fried chicken strips, melted cheese, streaky bacon, lettuce and mustard mayo.
Budweiser Bottle 330ml £3.95
Piri Piri Chicken £7.95
- Chicken breast and mixed peppers in a piri piri marinade.
Ruben £7.95
- Pastrami, sauerkraut, Russian dressing and Swiss cheese.
BBQ Pulled Pork £7.95
- Pulled pork and apple sauce.
Bacon and Blue £12.50
- Bacon and melted blue cheese.
Cheese and Pickle (V) £7.95
- English cheddar cheese and Branston pickle.

Meat Board £12.00
- Our own selection of cured meats served with warm flat bread.
Castillo Clavijo Rioja Barrel Fermented, Spain 12% (Bottle) £24.95
- Barrel fermentation brings out exotic fruit, vanilla and clove flavours. It is rich and creamy but has managed to retain some great freshness.
Chicken, Spinach and Mascarpone Risotto £13.95
- Garlic chicken, spinach, mascarpone and parmesan risotto.
Thermidore £10.95
- Brandy, wine, mustard, cheddar cheese, cream & parsley.
Parmigiana £12.00
- Slow cooked parmigiana, basil with a drizzle of garlic oil and tomato sauce.
Roasted Garlic Chicken £11.00
- Garlic chicken, red onions, parsley, white wine & garlic cream sauce.
Goat's Cheese Salad (N) £11.50
- Cherry tomatoes, olives, lettuce, cucumber, avocado, almonds and warm goat's cheese, served on toasted french bread and drizzled with basil dressing.
Sweet Potato Fries £3.50

Cheese £5.50
Chip Butty £3.50
Sauces freshly made to order to accompany your steak £2.50
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Salads – Served with chips or new potatoes - Prawn £8.95
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Ham £6.25