Bharakhda Nursing Services in Stowmarket Menu

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Bharakhda Nursing Services in Stowmarket has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Giggling Squid Bury St Edmunds includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ. Lemonade (Bottle) and Diet Coca-Cola (Bottle) from . Taj Mahal offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Americano regular £1.85 / large £2.15
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Spiced butternut squash & sweet potato crêpes £5
Spatchcock poussin, sweet lemon & thyme glaze £13
Black forest trifle £6
Roast cashews & almonds £3.25
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Rump steak 10oz with a choice of Diane or peppercorn sauce £16

Add Cheddar, Stilton, Brie or Bacon £1 each
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Whitebait - Served with a salad garnish £5.95
Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Cheesy Chips £2.95
Chicken Burger £6.95 / £4.95
Garlic Bread (Add Cheese for £1) £3.45
Chicken Ceasar Salad £8.95

Chicken Wrap £4.00
Half Pounder Meal £5.99
Lamb Shish Kebab £5.50
- Cubes of fillet lamb marinated in olive oil, herbs & seasoning, cooked on a charcoal grill, served.
Lucozade Cherry £2.00
- 1 L.
Donner Meat & Chips £5.50
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.
Chicken & Mushroom Pizza £7.50
- Chicken & mushrooms.
Tango Apple £1.00
- 0.33 L.

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Mini Eccles cakes with Lancashire bomb cheese £3.25
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Seasonal vegetables, (see Blackboard) £2.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
- -
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95

Provencal tomato salad £2.75
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Mixed Salad £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Mariniere - Steamed in a white wine & garlic cream sauce £12.95