Benjamin Wood in Yeovil Menu

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Benjamin Wood in Yeovil has no menu available, but can choose from many other options such as Chips or Bag of Poppadums and Homemade Pickles (V) from Mint And Mustard. Anchor Inn offers many options including Child All 3 Courses and Adults All 3 Courses. The Restaurant At The Grange includes a wide range like Honey comb ice cream with blueberries and blackberry coulis or Chocolate brownies with chocolate sauce and Jersey cream. Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers Golden River and 1/2 Fried Rice + 1/2 Chips + Sauce.

Nearby Sample Menus

6 Cod Bites and Chips £6.00
1/4 Pounder Burger £5.00
4 Nuggets, Chips, Beans and Drink £4.90
Steak and Kidney Pie £3.90
Rock and Chips £7.50
Fish Cake £2.30
1/4 Pounder Cheese Burger and Chips £6.50
Plaice and Chips £7.50

Mushrooms Chow Mein £3.70
Grilled Chicken with Garlic & Wine Sauce £4.10
King Prawns Szechuan Style £4.40
Banana Fritters £1.90
Spare Ribs in Sauce (BBQ or Sweet & Sour) £4.40
King Prawn Curry (Large Portion) £4.40
King Prawn Rolls (8) £4.40
Mixed Vegetable Chow Mein £3.70

Smoked Salmon and Scrambled Egg N/A
Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
Rolled Sirloin, dauphinoise, smoked pancetta, cherry tomatoes, spinach, red wine sauce £21.95
Tomato & Basil Pasta £4.95
Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95
Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
Pot Roast Partridge, fondant potato, cleriac pureé, savoy cabbage & smoked bacon £14.95

Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Seasonal Green Vegetables £3.00
Hand Cut Chips £3.00
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95

Peas 50p
Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
Childs Main Course £3.00
Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
- Tuna £3.95
Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
Adults All 3 Courses £10.00
Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95